Sentences with phrase «specialty cooking stores»

Not exact matches

I cut the butter in the icing down to 2 TBSP and I use a high quality chocolate from a specialty baking and cooking store (Gygi's is great if you're in the Salt Lake City, UT area!).

This recipe has you make your own cinnamon sugar almonds but you can cut out the cooking completely by buying flavored almonds at your specialty grocery store.

I love chestnut - flavored desserts (a Korean bakery in Honolulu makes the best chestnut balls / cookies that I used to love back when I ate gluten) and was totally thrilled when I accidentally stumbled on a bag of cooked chestnuts at a specialty food store.

At Powell's for Cooks & Gardeners (one of their specialty branches, on SE Hawthorne), it's one of their new, highlighted books in the front of the store, with a small staff review.

Company Overview MexGrocer.com Business Story by SAP Showcase MexGrocer.com is a nationwide bilingual online grocery store for hard - to - find, non-perishable authentic Mexican food, household products, cooking tips, Mexican recipes, Mexican cookbooks, and religious goods.We offer more than 3,000 specialty Mexican and Latin products from imported and national leading brands.

How to Make Baked Country Ham Once you learn how to cook a country baked ham, you won't bother purchasing one at a specialty store (and specialty prices!)

Nduja is a spicy, spreadable, fully cooked sausage; you'll find it at some Italian specialty stores.

Parchment is available on rolls in your grocery store, cooking specialty stores, and available in sheets in bakery supply houses.

Around the holidays, cooked, peeled chestnuts show up in jars in specialty shops and some grocery stores, so it's a good time to stock up.

If you're in a small town and know the local bookstore well, or if your book of cooking recipes would do well in the mom - and - pop grocery specialty food store down the street, they may be willing to sell your book directly.

The stores are well stocked with a wide variety of food and some of the country's best cooks take pride in their seafood specialties.