Sentences with phrase «speed blender if»

A juicer is much cheaper than a high - speed blender if you choose a basic, high - powered model.

You will need a high speed blender if you don't cook the nettles, have you seen my Froothie Blender Giveaway?

Combine all ingredients in a blender (use a high speed blender if using mostly frozen ingredients) and process until smooth.

Not exact matches

Combine the red cabbage, avocado, sweet potato, blueberries, strawberries, maca, if using, greens, and water in a high - speed blender.

If not using a high - speed blender, optionally strain mixture through a fine - mesh strainer for the most smooth and velvety texture.

If you have a blender, especially a high - speed one like a Vitamix, it's so easy to «hide» all kinds of things in your smoothies.

If using a regular blender (not a high - speed one such as Vitamix or Blendtec), optionally strain the cream through a fine - mesh sieve for a silky - smooth consistency.

If you don't have a high - speed blender, you may want to blend the fruit and almond milk a bit first before you add the other ingredients to ensure that all of the fruit gets broken down.

You can skip soaking the cashews if you have a high - speed blender.

If your blender doesn't have a grind function blend on a low speed.

If you don't have a high - speed blender, you may need to add up to 1/2 cup very cold water to help it blend more easily.

FOR THE SMOOTHIE BOWL: Place the frozen bananas, cherries and pineapple in a high speed blender along with with coconut water and blend until very thick and smooth, stopping to scrape down the sides if need be.

These no bake coconut cookies come together really fast but if you make them in a high speed blender you will have to take great care to not over-blend.

If you don't have a high speed blender, I recommend soaking the cashews over night before blending to ensure a creamy texture.

And remember that high speed blenders deal with vegetables like kale better so be prepared for some bits if your blender is less powerful.

I figure this creamy paste is probably what you get when you use one of those fancy - shmancy high speed blenders, but what if you don't own one?

If you want to use coconut puree as a creamer you need to put the brewed coffee plus a teaspoon of coconut puree / coconut butter per 8 ounces of coffee in a high speed blender and process for about 30 seconds to emulsify the coconut butter.

If you do not have a high speed blender, I really encourage you to soak your cashews overnight, or for at least 20 to 30 minutes the day of so that you can achieve a nice smooth creamy consistency.

If you are using a high - speed blender (think Vitamix here) you can use the fresh ground style of almond butter with great results.

Pour the chia water mixture into a high speed blender along with all of the other ingredients and run until smooth, adding more water if needed

A high speed blender is ideal but if you have a regular blender that might work better for you!

If you have a high - speed blender, such as Blendtec or Vitamix, you can eliminate the first step.

In a high - speed blender, blend the coconut meat and water until completely smooth, adding more coconut water if needed.

If you're using a high speed blender, you can use a date that's on the harder side, but if you're using a regular one, pick a very soft, plump onIf you're using a high speed blender, you can use a date that's on the harder side, but if you're using a regular one, pick a very soft, plump onif you're using a regular one, pick a very soft, plump one.

Oh, and if you don't have an ice cream maker or a high speed blender / food processor, you can totally freeze the base as ice pops (and dip»em in homemade magic shell).

2) Use very ripe and sweet tomatoes (no need to de-seed or peel them especially if you use high - speed blender).

Blend all the ingredients in a high - speed blender until completely smooth, adding more coconut water if needed.

If you don't have a high speed blender, strain the cashew milk through a fine mesh strainer or some cheese cloth to remove the cashew pulp.

Combine all ingredients in a high - speed blender and blend until smooth, adding more ice if needed until a creamy slush consistency is reached.

If you don't have a high - speed blender, I recommend roughly chopping them and then soaking for 4 or more hours.

It makes for the creamiest, richest hot chocolate ever and is so easy to make, especially if you have a high speed blender.

In a high - speed food processor or blender, grind the chickpeas until smooth, adding cooking water one tablespoon at a time, if it's dry.

If you don't have a high speed blender like a Blendtec or a Vitamix yet, I definitely recommend getting one.

If you have a high speed blender, you don't even have to soak.

If using a high - speed blender, no soaking is necessary.

In an ideal world we would all love to make it BUT if god forbid you are busy or don't own a high speed blender or I don't know... just can't be bothered then buy Luz... the closest thing to the homemade version!

I don't have a proper high speed blender, but hopefully little mini chopper, or my food processor, is up for the job if I just let it run a little while longer.

-1 1/4 cup milk of choice (I used unsweetened coconut)-1 / 2 cup canned pumpkin - about 1/4 of an avocado -1 T protein powder of choice (I used Sunwarrior vanilla)-2 medjool dates -1 T flax seeds (use 1 T ground flax seeds if you don't have a high speed blender)-1 t molasses - dash cinnamon - dash nutmeg

In order to get a silky texture, the cashew cream does require a high speed blender but if you don't have one you can make a vegan buttercream frosting (with a few teaspoons of beet juice for coloring) instead.

If desired, blend on medium speed in a blender until smooth with a few larger chunks remaining, or until desired consistency is achieved.

Method: (Try to use as much frozen ingredients as possible, if fresh add a cup of ice) Pit your cherries, add everything to a high speed blender and mix.

If you don't have a high speed blender, slice before you freeze then and it'll make smoothies easier.

If using a high - speed blender, transfer sauce to blender, add vinegar and hot sauce and blend until smooth.

If you'd prefer an unrefined sweetener, you can use 6 - 8 medjool dates in place of the maple syrup, but you'll need to transfer the mixture to a high speed blender to get everything nice and smooth.

-- Variation: If you have a high - speed blender, use 4 squares of bittersweet chocolate instead of the cocoa powder.

Unlike other nut or seed milks; there's no soaking; and if you use a high - speed blender, no straining, either.

If using a high - speed blender, you can let the machine run until the container feels a bit warm.

If using a high speed blender such as a Vita - mix or Blendtec: Place the bananas and almond butter into the blender container.

If using a standard blender, start on a slow speed, then increase, and do not overload the blender.

Variation: If you have a high - speed blender like a Vitamin, you can combine the sautéed onion and garlic in it with raw carrots and ginger.