Add ingredients to a high -
speed blender in the same order they are listed above.
Then add all of the ingredients including the warmed milk and water (except the topping) to a high -
speed blender in the order listed.
Place all the ingredients in a high
speed blender in order as they appear.
Add all ingredients to high -
speed blender in order listed.
Place all of the ingredients into a high -
speed blender in the order listed and blend until smooth and creamy.
Not exact matches
In a high -
speed blender, blend the cashews, lemon juice, spices, water, tamari, salt and pepper, and the rest of the coconut, until smooth.
In a high
speed blender, combine the berries with your sweetener of choice.
I freshly grind my own flours at home, but only with the help of my high -
speed blender, which was absent
in my mom's kitchen.
Blend
in a high -
speed blender with enough purified water to reach a smooth gel - like consistency.
Place the first 8 ingredients
in a
blender and blend on high
speed until the mixture is thoroughly blended (about 1 and 1/2 minutes).
Combine all the ingredients
in a high
speed blender until very smooth.
Combine all the ingredients
in a high -
speed blender, let cool
in the refrigerator before using.
In a high
speed blender, combine all of the ingredients, with the exception of watermelon, until smooth.
Combine the red cabbage, avocado, sweet potato, blueberries, strawberries, maca, if using, greens, and water
in a high -
speed blender.
Blend all the ingredients
in a high
speed blender until completely smooth.
Grind
in a high -
speed blender, or
in a simple coffee grinder
in batches.
In a high
speed blender, combine everything but coconut oil until completely smooth.
In a high
speed blender, combine half of each ingredient at a time until thoroughly blended.
Combine all the ingredients
in a high
speed blender until smooth and creamy.
In a high
speed blender, combine 2 peeled clementines, 1/3 cup of sugar, chia seeds and vanilla extract, blending until smooth.
In a high
speed blender, thoroughly combine all the ingredients.
If you have a
blender, especially a high -
speed one like a Vitamix, it's so easy to «hide» all kinds of things
in your smoothies.
Blend all ingredients
in a high
speed blender until smooth.
Hi Haniyyah, Another thing that might work is to process it
in a food processor or high -
speed blender, then strain it through a paint strainer (fine mesh bag).
In a high -
speed blender, combine all the ingredients until smooth.
Blend 5 oz (about 1 1/4 cups) of coconut meat and all of the coconut water
in a high
speed blender until a smooth coconut milk is formed.
In a high -
speed blender, blend the coconut and water until smooth.
Then place all the ingredients
in a
blender and blend until smooth and creamy — you may need to put it onto it's highest
speed to fully blend the oats.
In a high -
speed blender, combine the groats with 3 cups of water until very smooth.
Combine all the ingredients
in a high
speed blender until smooth.
In a high
speed blender, carefully pulse the kernels, releasing the flesh and juice, but not breaking down the seeds.
Hi Ella, I was just wondering, would all of your juicing recipes still be as delicious blended
in a high
speed blender like a blendtec or are they more directed for juicers only?
In a high -
speed blender, combine all of the ingredients separately for each type of nut until very smooth.
Blend all of the ingredients
in a high
speed blender until smooth.
With the
blender running on low
speed, drizzle
in the olive oil and blend until it just becomes emulsified, this will take under a minute.
Put oatmeal
in the
blender and blend
in high
speed till the oatmeal resembles corse flour add baking powder and mix then add oil, egg and milk.
Blend all ingredients for sweet potato «cheese» sauce, along with roasted onion and garlic,
in a high
speed blender until smooth.
Re-blend the chunks
in a high
speed blender or food processor until thick and creamy like soft - serve.
I let the mixture blend on high
speed for 5 - 6 minutes until heated (don't do this
in a regular
blender!).
In a high speed blender, add in the ingredients for the dressing and blend until smoot
In a high
speed blender, add
in the ingredients for the dressing and blend until smoot
in the ingredients for the dressing and blend until smooth.
I make «miracle whip» but using silken tofu, apple cider vinegar, salt, mustard and stevia together
in the high
speed blender.
Blend all ingredients
in your high
speed blender or food processor.
Mix all the ingredients
in a high
speed blender, or food processor, adding more almond milk as neccessary.
Blend the coconut shreds or sprinkles
in a high
speed blender to make finer shreds or use sprinkles.
* To make ground chia seed,
in a high -
speed blender, grind 1/2 cup chia seeds on high until a fine powder forms.
In a high
speed blender or food processor, blend frozen bananas on low making sure to push them into the blades every now and then until completely mixed.
Drain and rinse your cashews, then add all ingredients to a high
speed blender and blend for 1 minute until super creamy, scraping down the sides a few times
in between to push down any chunks.
Blend using an immersion
blender (or you can place the ingredients
in a food processor, that would work too), on medium
speed until smooth.
The recipe calls for raw cashews, but I have use roasted cashews
in a pinch without any problem as long as I used a good high
speed blender.
Grind the cashews
in a food processor or high -
speed blender to create cashew flour.