Not exact matches
Entertain Like a Star: ·
Spice up a classic: Give your favorite classic Kahlúa
cocktail, like the White Russian, a
seasonal twist by adding a peppermint rim to your glasses.
For those looking to jazz up their holiday
cocktail arsenal, Kahlúa is once again bringing back two classic limited edition
seasonal favorites — Kahlúa Pumpkin
Spice and Kahlúa Peppermint Mocha.
Here, participants meet with an expert Eco-Bar bartender to learn how using
seasonal ingredients — such as fresh, organic produce from South Florida's Redland Farms, and herbs and
spices grown in the restaurant's private garden — enhance the taste of a
cocktail to a naturally delicious level.
Balancing
seasonal fruits with warming
spices, the new winter - inspired
cocktail promises a festive cheer worth celebrating.
Food & Beverage A
seasonal Winter in Venice
cocktail menu, including holiday - inspired
spiced cocktails such as Gondolier Blanco, will be available throughout the resort lounges, including The Bourbon Room, Zebra Lounge, Bellini Bar, Fusion Mixology Bar and Laguna Champagne Bar.
To complement the classic menu, Hawthorn Grill's bar program features a variety of hand - crafted
cocktails from the
seasonal Apple Cider Moscow Mule with Absolute Orient Apple Vodka, Apple Cider and Fever Tree Ginger Beer and the signature Hawthorn Mimosa featuring Pama Pomegranate Liqueur, St. Germain, fresh - brewed Hawthorn Tea topped with sparkling wine; to the modern classics like the
Spice Market Old Fashioned with Knob Creek Bourbon,
Spiced Maple Syrup and Moroccan Bitters or the Russell's Reserve Barrel Aged Manhattan, barrel - aged in house for a minimum of 14 days.
Below are three of my personal recipes for holiday
cocktails that incorporate both
seasonal produce, and aromatic, antioxidant - rich herbs and
spices.
We're trading in our pumpkin
spice latte's for this festival fall
cocktail, perfect for pairing with
seasonal dishes and holiday parties to come all season long!
Our bartenders also put their personal touch to Decadently Thai
cocktails made with local spirits and flavoured with herbs and
spices such as lemongrass and ginger and delicious
seasonal Thai fruits.