Sentences with phrase «spices made»

A creamy, rich, cheesecake made with pure pumpkin puree, greek yogurt and spices made in the microwave in 90 seconds.

Many stores get under their name spices made in China; Thiland, Indonesia.allan

E.g. some people, particularly if they are suffering from an autoimmune disease, should stay away from spices made form chili peppers (cayenne pepper and paprika), as capsaicin may increase intestinal permeability

After going home, I distinctly remember my husband cooking — the smell of spices made me cough, and the coughing caused such incredible pain that I had to tell him to stop.»

Brisket Recipe with Onion, Garlic and Spices Made in the Crock Pot.

I think that using freshly ground spices made a big difference — the raw batter was the best I've ever tasted!

I learned that spices makes the food more interesting and tastefull.

The spices make them taste really festive, while the mix of honey, coconut sugar and maple syrup make them extra sweet and indulgent, which is great, as you don't want to spend Christmas feeling too healthy and a bit deprived!

The fusion of mellow honey, pure cocoa, coca - cola, and a gentle wave of spice makes this sublime.

Fresh Apple Fritters with Vermont Maple Syrup Touch of spice makes these golden, batter coated apples awesome.

Then in 1967, Frank's Tea & Spice made Lipari its distributor and from there, the Michigan - based company grew.

The mix of molasses, cane sugar, maple syrup, and lots of pumpkin spice makes this Gluten Free Vegan Pumpkin Bread super moist and full of rich, deep, Fall flavours.

I also like it a bit spicier so a little extra spice make...

All those spices make it delicious!

Sahlab is a unique Mediterranean spice made of orchid leaves and cornstarch.

Merely talking about the tartness, the crunchiness, the complexity of the spices makes my mouth start to water.

Sambal Oelek — Sambal Oelek is an Indonesian and Malaysian spice made from a variety of different chillis and peppers.

Honeyed figs scattered with nuts and spices make another delicious dessert that's unbelieveably easy to make but makes a sophisticated dessert.

Courtesy: Sarah Bakes Gluten - Free Sweet pears, crisp oat topping and a blend of warm spices make this gluten free vegan chai spiced pear crisp the perfect fall dessert.

The ground beef, noodles, onion, tomatoes and spices all make up the classic lasagna flavor, along with the cheese.

The spices makes me imagine the smell of this one.

I have never been a fan of Indian food because those spices make my tummy crazy but I have never heard of Sweet Indian Rice dishes!

Baking them on a wire rack after spraying the tops with cooking oil ensures a crispy, crunchy coating, all those herbs and spices make every bite a flavor party and the chicken is always juicy and tender.

The orange flavour and spices make these cupcakes especially Christmassy.

The mix of spices make them the perfect fall treat!

I love anything cinnamon sugary and the warm spice makes them a real holiday time favorite.

These tortilla - crusted shrimp with taco spices make for a delicious crunchy shrimp appetizer paired with a glass of white wine.

Pumpkin cookies infused with traditional holiday spices make the tastiest outer shell for a tangy and sweet maple filling.Yet another way to satisfy your pumpkin cravings!

The interesting use of olives and other vegetables and spices make this a tasty stew you can enjoy all year.

But the pumpkin and spices make it perfect for serving this time of year.

This may or may not be something obvious to someone who reads this blog, but discovering new flavors through spices makes me kind of... giddy.

Just a little sprinkle of this uniquely aromatic spice makes a fresh peach pop with enough flavor to make Cinnamon and Ginger both jealous.

All the spices make it so incredibly flavourful.

Their creaminess matches the oats and the spices make me triple check that I am in fact eating oatmeal.

A blend of pumpkin puree, apple butter, and fall spices makes these pumpkin apple cupcakes with brown sugar buttercream the ultimate fall cupcake!

The most aromatic blend of spices makes this dish amazing!

After years of growing its own label, Gel Spice made major strides in expanding into the private label market in recent years.

That leaves just two theories: that spices make foods taste good, and that they kill harmful bacteria — and those two theories are inseparable.

The spices make all the difference.

They are: — Spices make foods taste better.

2011 McGah Family Cellars Scarlett Cabernet Sauvignon — blackberry, chocolate, earth, tobacco currants and spice make this a lush, complex and perfectly balanced wine.

I have also made this cheesecake with vegan cream cheese and soy milk with great success (for occasions where there is a dairy allergy)- the pumpkin and spices make the vegetarian version still very good and creamy.

Agree with others that more spice made them better and I cooked them 10 minutes longer.

A potent blend of citrus zests and juices along with a quartet of aromatic spices makes this healthy and quick chicken marinade recipe amazing.

We can eat plain kale chips by the bowlful, but the addition of a savory, nutty spice makes this Paleo - friendly snack even more crave - worthy.

Ginger, garlic, onion, and the all important Chinese 5 - Spice make for an incredibly flavorful soup.

Superfood veggies, crumbled organic tofu, and loads of spices make this burrito a filling, flavorful, and completely vegan breakfast.

It's super cheesy and has just the right touch of garlic and other spices making it another «go - to» dinner recipe!

I carefully selected the spices making sure not to overpower the vanilla and coconut.

For our pumpkin pie play dough, I loved how the pumpkin pie spice made the dough a very natural tan color with specks of the spice throughout.