Beer is served in little glasses with these really cool coasters (yes, I noticed the coasters), and they have
spicy sausages there too which we tried.
Not exact matches
It's chock - full of lentils and other good bits of vegetables and herbs, plus
there are big chunks of
spicy Italian
sausage in every bite.
D = Taco - style salad... I made tacos for the mister, so I made a delicious salad with all the goodies for me - with natural
spicy cilantro chicken
sausage (read the ingredients for things like this - make sure
there are no sugars, preservatives, or junk whatsoever!)
2 1/2 cups almond flour 1 tablespoon coconut flour 1 teaspoon Celtic sea salt 2 teaspoons Grain - free baking powder 1/2 teaspoon garlic powder 1/4 cup plus 1tablespoon nutritional yeast (
there is debate on nutritional yeast, if you use it use in moderation, for those that are sensitive, use a substitute) 1 pound
spicy sausage (pastured and nitrate - free preferred) * 2 large eggs
So I stumbled on a kale and white bean soup and I basically took the two and married them together to get this
spicy sausage, kale and white bean soup (see what I did
there).
There are several variations of this classic dish, but it usually has clams and
spicy Portuguese
sausage.
There's also Italian seasoning, and turkey
sausage cooked Italian style and
spicy.
I lived in Holland for a while and a traditional dish
there was stamppot (kale and
spicy sausage with lots of other root veggies); my Irish grandmother made a mean Irish Stew (lamb, lots of root veggies and pearl barley when available) All animals of course would be pasture grazed and free ranging to use their own intuition and graze on rich herbs, wild thyme and clover and bird's - foot trefoil.