In a large saucepan, saute the onion, garlic, and fresh spinach in a tablespoon of butte
In a
large saucepan,
saute the onion, garlic, and fresh
spinach in a tablespoon of butte
in a tablespoon of butter.
In a large skillet or other oven - safe pan over medium - high heat, saute the spinach in olive oil and garlic for approximately 4 minutes, until softene
In a
large skillet or other oven - safe pan over medium - high heat,
saute the
spinach in olive oil and garlic for approximately 4 minutes, until softene
in olive oil and garlic for approximately 4 minutes, until softened.