Not exact matches
1 tablespoon unsalted butter 2 tablespoons extra virgin olive oil 1 medium yellow onion, peeled and chopped 1 teaspoon whole cumin seeds 1 teaspoon curry
powder 1/4 teaspoon
turmeric scant 1/2 teaspoon cayenne pepper 1 cup canned diced tomatoes 3/4 cup water
splash of cream or a dollop
of creme fraiche
Loads
of garlic and fresh ginger, along with curry
powder,
turmeric and a dash
of sriracha combine with coconut milk, ketchup and a
splash of orange juice to make the sauce.