The moisturizer was too heavy for me, and I had to use
a split pea sized amount at night.
Not exact matches
sugar in a food processor until nuts are the
size of
split peas.
Just be sure to watch the serving
sizes so that you don't eat more than you intended to, since this green
split pea soup is absolutely delicious.
AND, for a treat that is simply original and totally different, simmer two or three generous
size, room temperature, pork hocks in the soup, simmering long and at low heat, the same way you do with my
split green
pea soup.