In Study 1, children were less likely to trust that, for example, a key - like object was
a spoon if the speaker indicated uncertainty about her testimony (e.g., «I think this is a spoon») than if she simply labeled the object ostensively (e.g., «This is a spoon»).
But, for those who are like me, and never like reading (or writing) the popular stuff (like gag me with
a spoon if I see one more vampire, man), there's still hope.
The only difference is that sometimes I ended up having to eat with
a spoon if I didn't drink it fast enough because it would gel up
Working with one ball at a time, drop the ball into the chocolate and use
a spoon if needed to pour the chocolate over the ball so that it is completely covered in chocolate.
However, if you get it in a pack (tetra - pack or plastic pouch), after opening the pack keep the oil in containers with tight lid and broad mouth so that you can scoop it out with
a spoon if it solidifies.
I have to store the containers in the fridge or when I pour out my gelatin powder, I find «extra protein» in
the spoon if you catch my drift.
Babies love to mimic other children and you may find that he's happier to accept
a spoon if he sees others doing the same.
Simply crush that frozen mixture in one bowl and serve using
a spoon if your little one is too young in order to handle popsicles.
Remember to pack
a spoon if your daycare doesn't provide utensils.
Again, remember to pack
a spoon if needed.
Add the water, continue stirring (switch to
a spoon if the mixture is too viscous for a whisk).
Once the jam is done, remove from heat and pour evenly over the crust, smoothing the top with
a spoon if necessary.
Or just eat straight up with
a spoon if you are anything like me.
(not that i care, I would eat them with
a spoon if I had to LOL)
Browned mushrooms and the soaking liquid from the reconstituted porcini make the base for the rich gravy, which should be stirred with a wooden
spoon if you have one on hand.
Deseed A Pomegranate In Seconds Using A Wooden
Spoon If you don't love pomegranates, it's either because you've never had one or you hate how much work they take to deseed.
Remove from oven; press crust with back of
spoon if puffed.
I piped the cream but you can use
a spoon if you'd prefer.
Spoon the mashed potatoes over the top of the lentils and evenly spread them out, making a fun, textured design with the back of
your spoon if desired.
Using three disposable piping bags (or just scoop with
a spoon if you don't have) fill each one with a different batter.
(You can empty probiotic capsules into a measuring
spoon if you would prefer.)
Use a large
spoon if needed.
You can nudge it with
your spoon if you like.
Remove from the blender and stir with
a spoon if necessary to ensure the chia seeds are evenly distributed.
However, gelatin is a thickener due to its gelatinous texture, so be prepared to eat your smoothie with
a spoon if you add gelatin powder to it.
These should be about 1/8 ″ thick so spread mixture with the back of
a spoon if necessary.
(You may have to use tamper to push ingredients down with a Vitamix or stop blending to push ingredients down with
spoon if using another machine).
(You can switch to
a spoon if it sticks too much to the whisk)
I have a few other recipes with millet on Where Is
My Spoon if you would like some more ideas, for instance these Zucchini Fillet with Millet, Feta and Parmesan or this Somali Corn in Coconut Turmeric Sauce, which is served with millet.
Add this to your ingredients and toss it all together gently with your hands or a couple of wooden
spoons if you don't want to get your hands dirty!
Switch
spoons if you need to.
Once the dip is done, let it stand for 5 to 10 minutes before digging in with chips / bread / pita /
spoons if you can — you'll save yourself (and your guests!)
Not exact matches
It showed viewers how to use a
spoon to determine
if they had bad breath.
If you haven't read one of these articles recently, you can guess what goes into the toolbox: basics like a knife, a saucepan, a wooden
spoon, and a Pyrex measuring cup.
If I were to hear one more song in my lifetime about the gentle caress of my savior I think I'd jam a
spoon in my left eye socket.
If anyone had seen the animation movie Wall E, where the remnant from earth were out in space, living on this space ship and had become these lifeless blobs being
spoon - fed everything, i think is a great example of what you are saying.
O'Rourke even dismissed the moral imperative of
spoon «feeding such patients, asserting that it should be undertaken only «
if there is medical evidence that the (brain) injury is reversible» that [the patient] would be able to know, love, relate to people.»
I like my smoothies thick so that I can eat them with a
spoon, so you may want to add more water / almond milk / coconut water
if you like it runnier.
Made it tonight, minus the squash, as the salad it's self is enough for me, and reduced the 1/4 cup
if oil to a table
spoon and replaced the rest with water, mmm so yummy thank you..
Wait, okay maybe we are using different terminology since I am in the US and I really do want to know
if tablespoon is the same as dessert
spoon.
Then
spoon the mix into your moulds, freeze for about thirty minutes to an hour and then store in the fridge —
if you don't eat them all at once!
Spoon the thickened mixture into the molds and,
if using a 3D mold, invert them on top of each other.
«Maybe we are using different terminology since I am in the US and I really do want to know
if tablespoon is the same as dessert
spoon.
Spoon it into 6 glasses and place in the fridge for 1 hour to set before serving, with more raspberries and a drizzle of honey,
if you like.
Loved the flavor, even
if we had to use
spoons!
That is
if your levain looks obviously well aerated — all bubbly and porous when moved with a
spoon.
Is one table
spoon enough, or do I need more
if I use flakes?
Once the mix is nice and firm (I mean really firm, it can't even be a tiny bit runny —
if it is then add another
spoon of psyillium) grease the base of a loaf tin with coconut or olive oil, pour the mix in and firmly press it down with a
spoon or spatula.
If using regular salt, just mix it in with a
spoon.
I'm so sorry to hear that, can I ask exactly what size your
spoons are because I've made this a few times and given it to lots of people and I can barely taste the apple cider so wondering
if you're using much larger
spoons?