Sentences with phrase «spoon over each fish»

Season with salt and pepper and spoon over fish.

You can dunk tortilla chips in or spoon it over fish tacos or scrambled eggs or serve it with some rice and beans and grilled peppers.

I used more olives, tomatoes and basil so it could be spooned over fish on the plate.

Note: Use the extra dressing for tossing with rice noodle salads, serving as a dip, or spooning over fish.

Divide the mustard mixture, spooning it over the fish.

Plus, you can spoon it over fish, steak, or vegetables.

Stir lemon juice, banana peppers, and pine nuts into salsa verde and spoon over fish.

Not exact matches

It's great spooned over brats and sausages, spread over cheeseburgers instead of ketchup, drizzled over grilled chicken or fish.

Remove the fish from pan and plate on a bed of spinach, spooning the Thyme Butter Sauce over the top of each serving.

Chunks of albacore tuna simmered in the sauce turned it into a piquant fish stew to spoon over quinoa on the first night.

While cooking the tuna, I brought the marinade to a boil so we could spoon extra sauce over our fish and rice.

The fish takes just a few minutes to sear on each side, and while it cooks in the pan, I continually spoon over the glaze on the fish.

Spoon about 1/3 of the sauce over the fish.

Spoon the tomatoes over the fish.

Mix mayonnaise, pepper, wholegrain mustard and lime juice together and spoon sauce over fish tortilla.

TIPS: use skinny asparagus — it's more tender; to peel ginger root before grating, use the back of a spoon and scrape it off rather than use a sharp knife; after grating the ginger, it tends to stick to the grater — to release, hold the grater over the fish and bang the grater against something solid like the side of a pan or dull side of a large chef's knife, and it will spatter haphazardly over the fish, which is what you want.

This spin on a classic North Africa sauce is not only great spooned over grilled avocado, but it's also a great match for chicken and fish.

It will thicken back up after just a couple of minutes out of the oven so I spoon it back over the fish twice; once immediately out of the oven and again 3 minutes or so later.

Carefully place the fish fillets in the pot, skin side up, and spoon some of the peppers, onions, and sauce over them.

This is the perfect accompaniment to fish or chicken or even just spooned over a plate of quinoa.

Spoon tomatoes and roasting juices over and around fish.

Its cool, refreshing flavors are good with chips or spooned over grilled fish.

You can spoon it over grilled fish, chicken, or pork — or use it to fill quesadillas.

This dish of baked fish & vegetables is little high on liquid thanks to the white wine and olive oil which finally makes a great sauce to spoon it over the baked fish or some toasted bread.

Spoon remaining chermoula over tomatoes and fish, spreading across the surface with the back of the sSpoon remaining chermoula over tomatoes and fish, spreading across the surface with the back of the spoonspoon.

Double the mixture and spoon it over grilled steak or fish on another night.

I think your magic sauce would be lovely spooned over simply roasted fish.

So here's a simple Meyer lemon sauce from Local Flavors, Cooking and Eating from America's Farmers Markets, that I'm inclined to spoon over avocado and pomelo salads, toss with shaved fennel, or spoon over poached or roasted fish or use to dress a frikeh and beet salad — on the menu for tomorrow, I think.

I choose to serve the sauce with gnocchi (I use this whole wheat version) when I'm in a hurry), but it works just as well with pasta or even spooned over cooked fish or chicken.

Smear the yoghurt over the salmon with the back of a spoon leaving a nice thick layer which will keep the fish moist, then sprinkle the spice / herb seed mix over the yoghurt, then a couple of twists of black pepper over the whole dish and you are ready to roast.

Season with salt and then evenly distribute the hummus mixture over the fish or into the inside of the portobellos using a spoon to smooth it out, covering the entire fish or filling the mushroom caps to the brim.

I use it as a dressing over my veggies, fish, meat, in omelettes or eat it right off the spoon.

Place salmon filets skin side down in a greased baking dish and spoon mustard mixture over each piece of fish.

Spoon it over omelettes, feta slices, or grilled fish.

To serve: Spoon wilted spinach or pea leaves equally between 6 plates, top with fillet and spoon some marinade over and around the Spoon wilted spinach or pea leaves equally between 6 plates, top with fillet and spoon some marinade over and around the spoon some marinade over and around the fish.

If you want to expand this into a heartier meal, steam some chicken or fish at the same time and spoon the dressing over everything.

Put one swordfish steak on each of four plates and spoon equal amounts of the chimichurri sauce over the fish.

The smoky and sweet pineapple flesh can be scooped out and added to salsas, spooned over shortcakes or ice cream, or served alongside grilled pork, chicken, or fish.

At the table, carve the fish and serve it with some sauce spooned over each portion.

Using a fish spatula or slotted spoon, carefully turn fish over and cook until golden on the other side, about 2 minutes.

Spoon the bell pepper, onion, tomatoes and chile over the fish.

Lay the fish fillet across the bed of the potatoes and spoon some of the broth over the fish.

Spoon mixture over grilled fish.

Add the halibut steaks to the pan in a single layer, skin - side down, and spoon the sauce over the fish.

Add the fish and spoon the sauce over it to cover completely.

Spoon the mixture over the fish and bake for 12 - 15 minutes.

I pour my cod liver oil over fish and salads rather than take it off a spoon.

She likes spooning it over toasts topped with mashed avocado, but it's also great with eggs and grilled fish.

Spoon the coconut butter mixture evenly over the 6 mahi filets, using your fingers, if necessary, to cover the top of the fish with the coconut butter.

5 To assemble the tacos, lay out a tortilla shell, place a piece of fish in the centre and spoon over some of the salsa.