Sentences with phrase «spoonful of the filling»

On the bottom half, evenly space one spoonful of filling for each individual ravioli.

Scoop a spoonful of filling into each egg white halves.

Keep the acorn squash halves in the same roasting pan and stuff them with heaping spoonfuls of the filling, then sprinkle each half with shredded cheese.

Stir together crab, wasabi mayonnaise, radish strips, and radish sprouts, then put a small spoonful of filling into each cucumber cup.

Brush the long edge, as well as between each spoonful of filling, with water, then fold the other side of the dough over the top.

Lay 1 grape (vine) leaf flat on a work surface, put a spoonful of the filling on top, and carefully roll up the leaf into a cigar shape.

Brush the circles with egg, and fill with a spoonful of filling.

Keep the acorn squash halves in the same roasting pan and stuff them with heaping spoonfuls of the filling, then sprinkle each half with shredded cheese.

Place a large spoonful of filling on one half of each circle.

Take a small spoonful of filling and place it in the centre of a won ton wrapper.

Not exact matches

Just had this for lunch with a spoonful of natural yoghurt on the top - super yummy and filling to fuel an afternoon's painting.

Add a couple of spoonfuls lentil stew in the potato (you can carve out some flesh if you prefer more filling but we just fill it with as much as we can fit, messy is good).

It is a fun little method of ours where the topping (muesli, granola, rolled oats, puffed grains or nuts) is placed at the bottom of the glass and then covered with a few spoonfuls of yogurt and filled up with the smoothie.

The bowls were filled with oniony broth, a spoonful of brandy and topped with toasted hearty bread (I used pumpernickel) and a hefty dose of grated Gruyere cheese.

I'm Meghan from Spoonful of Flour and I am so excited to fill in for Zainab as she gets back in the swing of things after a weekend away from the kitchen.

The filling is a chocolate pudding, made with almond milk and a spoonful of molasses for depth; it's not too sweet while being quite rich.

Drop spoonfuls of the cheesecake filling over the soaking bread.

Fill them with plain sweetened whipped cream and a few fresh berries... a dollop of your favorite flavor of frosting... or even a small spoonful of ice cream or frozen yogurt.

To fill a burger, I put a spoonful of the cream cheese filling (about a tablespoon works well) in the center of one patty.

Fill each mini pancake with a spoonful of whipped cream.

Place spoonfuls of the toppings over the filling.

On a tortilla, spread a heaping spoonful of meat filling.

Drop spoonfuls of remaining batter on top of filling, sprinkle with reserved crumb mixture.

Fill the donut pan about 3/4 full with batter, then top with a few additional blueberries and a spoonful of crumble topping.

Spray a muffin tray with oil and fill each with a heaping spoonful of the stuffing mixture.

When your reservoirs are ready, fill them up with a spoonful of dirt cake, making sure to get a good mixture of pudding and Oreos.

Place a spoonful of the cheese filling at the bottom edge of each eggplant slice and roll up.

I shaped my cookies by filling a Christmas tree cookie cutter with spoonfuls of the mixture.

Add milk and stir until a wet dough forms, then drop by spoonfuls on top of the filling.

Season the filling with salt and pepper, tear some basil leaves over the cheese and tomatoes and drizzle with a spoonful of the balsamic glaze.

These tarts consist of a yummy chocolate cookie crust and a minty chocolate ganache filling that is rich, silky, decadent, and oh so good - that you could even eat it by the spoonful!

Soft buttery pull apart pumpkin bread, filled with spoonfuls of Nutella and topped with sugar for a sweet crunchy crust.

Place a spoonful of the meat mixture into the middle of each biscuit along with a piece of the cheese - don't over fill them!

If using nuts and / or raisins, place a spoonful in the bottom of each tart shell and then fill the unbaked tart shells with the filling.

The filling was THAT good, I keep tasting spoonful after spoonful, so I knew it was only a matter of time before it just became chicken pot pie soup.

Grab a tortilla and then get a large spoonful of the heated taco filling, a large dollop of watermelon salsa, and a sprinkle of feta.

Either alternate spoonfuls of the lime and coconut milk mixture into popsicle molds or combine both bowls and fill molds, leaving 1/2 inch at the top.

Fill that pocket with a spoonful of sausage mixture.

To complete the dish, a couple spoonfuls of brandy are stirred into the pear filling.

Take the crusts out of the freezer, and fill each cup with the cheesecake mixture (about two large spoonfuls per cup).

Fill the robot molds with a spoonful of the mango puree.

Spray a muffin tin with non-stick cooking spray and start adding spoonfuls of the mixture into each hole, do not over fill the holes, this recipe makes between 12 to 18 muffins, depending on the size of your muffin tin

With each spoonful, my spirits lifted and filled my belly with warmth and fueled me well into the afternoon of a long business day.

Place a spoonful of the chicken and black bean filling in the center of each wonton wrapper.

Drop spoonfuls of mixture into the muffin tray until all holes are filled evenly.

Place two or three of spoonfuls of the beetroot & goat cheese filling in the middle of the bread (not all the way to the sides), place the salad leaf on top, so it'll cover the spread.

Ladle a chunky spoonful of stew on top of the bread, and add another ladleful of broth to fill the bowl.

Place a generous dessert spoonful of chocolate pudding mix into each lined muffin hole and spread it out so it evenly fills the hole.

Place 2 lettuce leaves on each tortilla, then place 2 - 3 tbsp herby hummus filling in the middle, a couple of spoonfuls green lentil salad and top with strawberry slices and a generous sprinkle of sunflower seeds.

You'll need 15 - 16 gluten - free corn tortillas which I laid out a few at a time on a cutting board then filled with a few Tablespoons of the shredded chicken, a spoonful of sauce, and a sprinkling of shredded Mexican - Blend cheese.