On the unbuttered sides,
spread goat cheese mixture (all slices).
Cut each piece of eggplant in half lengthways (if not using slim Japanese eggplants) and
spread the goats cheese mixture two thirds of the way down each piece.
Not exact matches
This
mixture gets
spread on flatbread (I used naan) then topped with mozzarella
cheese and a little more
goat cheese.
Spread the
cheese mixture onto the dough, leaving a 2 - inch border, then layer on the leeks, zucchini, corn, and
goat cheese crumbles.
Spread a few spoonfuls of the
goat cheese mixture evenly over the flattened chicken breasts.
Spread toasted bread with
goat cheese mixture.
Spread herb
goat cheese mixture on a toasted baguette slice and top with grilled zucchini to serve.