To toast coconut,
spread in thin layer on cookie sheet and broil in hot oven for 15 - 30 seconds.
Spread in a thin layer on a parchment paper lined baking sheet and bake for 20 minutes, stirring half way through.
Mix well, and
spread in a thin layer on 2 baking sheets, lined with parchment paper.
If you're using charcoal,
spread them in a thin layer on the bottom of your grill.
Divide remaining chipotle mixture between the crusts and
spread in a thin layer.
Make a batch of rice and
spread it in a thin layer on a sheet tray.
Spread in a thin layer over parchment paper, sprinkle with sea salt (and hemp hearts if desired), and place in the fridge or freezer to set.
They are
spread in a thin layer at the base of the B - Class EV, allowing the rear cargo hold to remain flat and the second seat to accommodate three passengers.
Not exact matches
A
thin layer of living cells
spread out
in two dimensions over the globe could accomplish little; but concentrated
in three - dimensional forms, cells constitute the vast and varied world of plant and animal life.
You just stew the rhubarb with maple syrup until jammy,
spread it out onto some parchment paper
in a
thin layer, and let it freeze before blending it with the frozen coconut milk.
Spread the stewed rhubarb on a parchment paper - covered baking sheet
in a
thin layer and place
in the freezer for a few hours or overnight, until completely frozen.
Place a nori sheet on the rolling mat and
spread out an even,
thin layer of rice, place roasted red peppers from a jar
in the middle and roll.
Place a nori sheet on the rolling mat and
spread out an even,
thin layer of rice, then place the match stick veg and tofu
in the middle and roll and repeat with a second roll.
Spread the cheese mixture over noodles
in a
thin layer, working one at a time.
I'm particularly fond of cutting them
in half, warming them up
in the toaster oven for a few minutes and
spreading each half with a
thin layer of nut butter — so good!
When the last
layer of noodles is placed
in the pan you can
spread the remaining sauce evenly over them and sprinkle a
thin layer of cheese on top.
Spread half of the cheese filling
in a
thin layer.
Spread out
in a
thin layer and bake for 10 - 15 minutes, or until zest looks dried.
Fill the roll with a generous
layer of ganache (about 3/4 of its amount) and
spread it evenly
in a
thin layer.
Remove from heat,
spread mixture
in a
thin layer on a plate or piece or parchment.
Spread the chocolate
in a
thin layer over a piece of non-stick baking paper.
Using a ladle pour a very
thin layer of the batter and swirl with the back of the ladle to
spread the batter out, making a
thin pancake about 6 - 7» inches
in diameter.
Slice frozen brownies
in half lengthwise and
spread bottom with a
thin, even
layer of fudgy filling.
Scrape all of the chocolate onto one sheet, and use an offset metal spatula (a rubber spatula will do
in a pinch) to
spread the chocolate
in an even
layer, a bit
thinner than the cover of a file folder.
Over that, I
spread a
thin layer of all - fruit apricot preserves — I use an all - fruit, no - sugar version because 1) it's what I always have on hand and 2) there is a lot of sugar going on
in this cake, so it provides a nice, slightly tart contrast.
Spread onions on a baking sheet
in a
thin layer.
Spread a
thin layer of ganache (crumb coat) on the top and sides of the cake to lock
in any crumbs and to even / smooth out the sides of the cake.
Spread coconut
in a
thin layer on a cookie sheet, and bake
in preheated oven for 3 - 6 minutes - keep a close eye so it doesn't burn.
Place the poblanos on the edge of a baking sheet;
spread the cauliflower
in a
thin layer on the rest of the sheet.
Line a baking sheet with parchment and
spread the granola out
in a
thin layer.
Transfer the bread crumb mixture to a small baking tray,
spreading the crumbs
in a
thin even
layer.
Using small offset spatula,
spread bittersweet chocolate over top of cookie
in thin even
layer.
It's just a
thin layer,
spread in between the fudgy goodness of the rest of the brownies.
Spread the granola
in a
thin layer on the baking sheet.
Place 1 - 2 tortillas (as many as will fit
in an even
layer)
in the hot skillet, and evenly
spread a
thin layer of cheese over the surface.
Spread onto your parchment paper
in a
thin, even
layer and bake for 30 minutes.
Now place that bag on a large plate or baking sheet,
spreading out the herb mixture to a
thin, even
layer and place it
in the freezer until completely frozen solid.
Spread a
thin layer of pesto over the chicken and sprinkle a little shredded cheese
in the center.
On a baking sheet covered with parchment paper,
spread all the melted dark chocolate
in a
thin layer (but not so
thin that you can see through it).
Spread the mixture
in a
thin layer onto the lined baking sheet.
Using an offset spatula,
spread a
thin layer of chocolate onto the parchment
in an (approx.)
Just grease a 18x13» rimmed baking sheet with a generous amount of butter and
spread the batter into a
thin, even
layer (if your recipe calls for mix -
ins be sure they're finely chopped so you can still
spread the batter
thin.)
On the pizza base, previously defrosted,
spread a
thin layer of double cream, gorgonzola, champignon mushrooms (drained previously if you use those
in oil) and mozzarella.
Assemble the lasagna:
Spread half of the beef and sauce mixture
in the bottom of the baking pan followed by half of the ricotta cheese
in a
thin layer.
Spread out on a baking sheet
in a
thin layer and bake at 200 degrees Fahrenheit until mostly dry, usually 20 - 30 minutes.
Spread a
thin layer of frosting over the entire cake and let sit for about 15 minutes
in the fridge.
First, I
spread the almond meal onto a cookie sheet
in a
thin layer and dry it
in the oven at 200 degrees for about an hour.
Using the same baking dish that you roasted the veggies
in, prepare the casserole by
spreading a
thin layer of the salsa along the bottom, then cover with a
layer of tortillas.
Divide granola between baking sheets and
spread evently
in a
thin layer over surface.
Spread broccoli «dough»
in a
thin layer across entire baking sheet.