Mix it with a little bit of water to create a thick,
spreadable consistency just like regular peanut butter.
Not exact matches
If it hardens / cools too much,
just heat gently and stir back to
spreadable consistency.
Lightly mash with a fork and stir in mayonnaise
just until you've reached a
spreadable, egg - salad
consistency.
If your dip isn't quite
spreadable feel free to add
just a tiny bit of mayonnaise until it reaches the desired
consistency.