*
Sprinkle chopped nuts on oatmeal, cold cereal, or salads.
Alternately, you can drizzle some caramel sauce over them and
sprinkle some chopped nuts.
Sprinkle the remaining 1/4 cup of chips on top and then
sprinkle the chopped nuts, if using.
If the kheer is cold,
sprinkle the chopped nuts and saffron from the top and keep it in the fridge for cooling.
Tip: For a holiday surprise,
sprinkle chopped nuts or raisins on top of the sugar mixture before rolling into a log!
Once melted,
sprinkle the chopped nuts into the sugar and give it a stir.
Sprinkle chopped nuts evenly over bottom of pan.
Sprinkle over the top of the cake batter, then
sprinkle chopped nuts over the top of that.
You have the choice to blend the macadamia nuts into the batter or
sprinkle the chopped nuts on top just before you place the cake in the oven.
Transfer the chicken to a serving platter and
sprinkle chopped nuts over.
My mother - in - law (famous for her pumpkin roll) always
sprinkles chopped nuts on the top of her cake before she bakes it.
I had to rummage through my baking drawer to find a small heart cookie cutter, I'll have to give this a go tomorrow:) I might even
sprinkle some chops nuts on top as it sets.
Not exact matches
You can experiment with so many flavours and textures too, I love adding
chopped pieces of fruit to the mixture as well as little pieces of
nuts and
sprinklings of coconut.
Chopped nuts, dehydrated fruit powder or a
sprinkle of Maldon salt would be fab too!
2 Spoon into serving dish, swirl a little olive oil over the top and
sprinkle with garnishes — a little paprika, toasted pine
nuts, or
chopped fresh parsley.
Sprinkle about 1/2 cup of the chopped nut mixture over the 10th layer of phyllo dough, then top with 3 more sheets of pastry and brush with butter between each sheet, then sprinkle with mo
Sprinkle about 1/2 cup of the
chopped nut mixture over the 10th layer of phyllo dough, then top with 3 more sheets of pastry and brush with butter between each sheet, then
sprinkle with mo
sprinkle with more
nuts.
Cream room temperature butter and brown sugar together for 5 — 8 minutes / Add egg & milk mixture (w / extracts) a little at a time until fully incorporated / By hand or with mixer on lowest speed, alternately add flour and buttermilk until just incorporated — don't overmix at this point for the tenderest cake / By hand gently stir in 2 — 3 cups of rhubarb sauce so that it swirls through the batter / Place in a 9 - inch square or 10 - inch round pan coated with just a little butter and flour /
Sprinkle evenly with
chopped almonds (or, use local hazelnuts instead, or omit the
nuts) / Bake at 325º for about an hour, until skewer comes out clean when tested / Macrina Bakery dusts the cake with powdered sugar and coarsely
chopped almonds / Cake is tender until completely cooled so handle with care.
- You can decorate the chocolate dipped oreos before the chocolate sets with
sprinkles, Maldon salt,
chopped nuts or a drizzle of white chocolate for some contrast!
The fun thing about these donuts is that you can add whatever toppings you desire: natural
sprinkles, unsweetened coconut flakes, and
chopped nuts are my personal favorites.
Rainbow
Sprinkles, Chocolate
Sprinkles, Semisweet Baking Bits, Gummi Bears (12 Flavors), SKOR ® Bits, Crushed Chocolate Sandwich Cookies,
Chopped Andes Mints, Mini Peanut Butter Cups, Mochi Rice Cakes (Rainbow),
Chopped Peanuts Packaged in the same facility as peanuts, tree
nuts, wheat, soy, and milk products.
Toppings: whipped cream, hot fudge, caramel,
sprinkles, mini chocolate chips,
chopped nuts, cherries
But you could
sprinkle it with
chopped nuts, peppermint pieces, any type of
chopped candy bar,
sprinkles — the possibilities are endless!
Frost cookies and add
sprinkled finely
chopped nuts on top if using.
Make chocolate bark: Pour leftover chocolate into a shallow puddle on parchment or wax paper and
sprinkle with
chopped nuts, dried fruits, crushed candies, crumbled cookie chunks, a pinch of sea salt flakes, etc..
I didn't use any
nuts, but a
sprinkle of
chopped roasted cashew or peanut on the mock duck would work.
You can also create a «make your own sundae» bar with a variety of vegan ice cream flavors and toppings such as
chopped nuts,
sprinkles and fudge sauce.
Step 10: While the vanilla bean ice - cream is churning
chop the
nuts and
sprinkle on top of the fudge layer.
The coating can be anything such as
chopped nuts,
sprinkles, coconut flakes, cocoa powder or plain but we had fun mashing up candy canes in a plastic zip - loc bag and rolling the healthy chocolate fudge balls in the candy right before serving.
Fill small serving bowls with your favorite toppings: whipped topping, maraschino cherries,
chopped nuts, candies,
sprinkles,
chopped fruit or berries, other sauces.
Sprinkle with more orange zest and
chopped pistachio
nuts (I use food processor).
Pour the batter into the prepared pan,
sprinkle the chocolate chips and
chopped nuts and bake for approximately 22 minutes.
When you start processing the almonds, they look simply like
chopped nuts you'd
sprinkle on top of a cake.
Sprinkle on 1 1/4 cups miniature marshmallows, then sprinkle on mixture of 1/2 cup candy corn, 1/2 cup dark chocolate chips and 1/2 cup chopp
Sprinkle on 1 1/4 cups miniature marshmallows, then
sprinkle on mixture of 1/2 cup candy corn, 1/2 cup dark chocolate chips and 1/2 cup chopp
sprinkle on mixture of 1/2 cup candy corn, 1/2 cup dark chocolate chips and 1/2 cup
chopped nuts.
Traditionally, brigadeiros are found with a coating of thin, crunchy chocolate
sprinkles, but you can go crazy with fun coatings here — roll the candy balls in cocoa powder, grated chocolate, toasted shredded coconut, or finely
chopped nuts of all sorts.
Just pull it out of the fridge to let it sit for 20 minutes, then divide into bowls and
sprinkle the top with
chopped pistachio or cashew
nuts, fresh cilantro, fresh snow peas or even lump crabmeat.
What's in it: GREENZ - 2 cups (like arugula, kale, mixed greens) FRUIT — 1/2 cup (like grapefruit, berries, mango, melon, apples, grapes, pears, pomegranate seeds)
NUTS - 1 - 2 tablespoons
chopped, bonus flavor points for toasted (like almonds, hazelnuts, pistachios, walnuts, pecans) SEEDY THINGS - 1 tablespoon (like chia, flax, amaranth, sprouted buckwheat, sprouted millet, quinoa, hemp seed) DAIRY — 1/4 cup (like ricotta, greek yogurt, or cottage cheese) DRIZZLE — Tiny drizzle of olive oil and / or honey and a
sprinkle of salt Other fun options — 1/4 avocado, 1/4 cup whole grains (like cooked quinoa or farro), 1/4 cup cooked beets, anything else you can think of!
Roughly
chop some pecan
nuts and
sprinkle over the top.
As you choose, mixes of: cocoa; grated chocolate;
chopped or ground
nuts;
sprinkles and edible glitters.
Sprinkle with some toasted pine
nuts or
chopped, toasted almonds for a little something special.
Chop up a little more chocolate and
sprinkle it onto the cajeta topping, along with some
nuts.
Sprinkle with brown sugar and
chopped nuts.
Once dipped, you can cover them with candy
sprinkles, sanding or sparkling sugar, edible pearls or glitter, chocolate jimmies, finely
chopped nuts, crushed cookies, dried coconut, or even your favorite crushed candy.
At this point you can
sprinkle the still wet candy coating with candy
sprinkles, sanding or sparkling sugar, edible pearls or glitter, chocolate jimmies, finely
chopped nuts, crushed cookies, dried coconut, or even crushed candy.
Package of Cooking Dates (already
chopped) OR 1 1/2 Cups Dates & Chop Until Fine & Sticky 1/2 Cup Coconut Sugar 1/4 Cup Finely Chopped Nuts (Cashews, Almonds, Pecans, or Pistachios) 1/2 Cup Coconut Shreds 1 Cup Mulberries or Oats Pinch of Cinnamon or Cocoa Powder Sprinkle on top of
chopped) OR 1 1/2 Cups Dates &
Chop Until Fine & Sticky 1/2 Cup Coconut Sugar 1/4 Cup Finely
Chopped Nuts (Cashews, Almonds, Pecans, or Pistachios) 1/2 Cup Coconut Shreds 1 Cup Mulberries or Oats Pinch of Cinnamon or Cocoa Powder Sprinkle on top of
Chopped Nuts (Cashews, Almonds, Pecans, or Pistachios) 1/2 Cup Coconut Shreds 1 Cup Mulberries or Oats Pinch of Cinnamon or Cocoa Powder
Sprinkle on top of dates.
Top with a
sprinkling of
chopped nuts for a bit of crunch.
Maybe you want to
sprinkle on a little granola or
chopped nuts?
If you wish,
sprinkle with toasted almonds (or another favorite
nut, toasted and coarsely -
chopped), a
sprinkle of flaky sea salt, or roasted cocoa nibs.
Sprinkle with
chopped nuts and coconut, and enjoy!
You can make them big or small and while delicious as is, they are also very good with a small dollop of whipped cream or clotted cream, or a
sprinkling of finely
chopped nuts.
If you want to dress it up, cut the sponge roll into slices and then top each slice with a rosette of whipped cream and a
sprinkling of
chopped nuts.