Sentences with phrase «sprinkle fontina»

Incorporate pasta with kale mixture for a minute or two, over low flame and sprinkle fontina cheese on top.

Not exact matches

Sprinkle of fontina 6.

Fill bread with crab mixture and sprinkle top with remaining 1/4 cup of fontina and 1/4 cup of parmesan.

Used fontina instead of asiago Used non stick cookie sheet instead of parchment paper Sprinkled with gruyere only - no thyme I also made the dough the night before and they were still fabulous the next day!

Top dough with half fontina and mozzarella cheese; sprinkling evenly across dough, leaving a 1 - inch perimeter around pizza without toppings.

Sprinkle rectangles with 2 tablespoons of Fontina cheese and then layer with 3 - 4 tablespoons of stuffing and an additional 2 tablespoons of Fontina cheese on top of stuffing.

Made this tonight with the addition of red skinned potatoes and sprinkled a little fontina cheese over the top before baking.

Then sprinkle the mozzarella cheese and fontina cheese on top.

The classic rosettes are filled with a little bechamel sauce sprinkled with Parmigiano - Reggiano and topped with sliced cooked ham and fontina cheese.

Sprinkle with half of fontina and grated parmesan cheese.

I rolled out the dough in a rectangle and spread on tomato sauce and pesto followed by a sprinkle of my favorite Italian blend cheese with parmesan, provolone, fontina and asiago, but any pizza toppings from meat to veggies would work.

I cut the Fontina into 6 pieces that were about 1/4 in thick, 1/2 in wide, and 2 in long, sprinkled a few bits of the sage on it (use sparingly), and then wrap each piece with a single slice of prosciutto.

In a bowl stir together the remaining 1/4 cup Parmesan, the mozzarella, the Gorgonzola, the Fontina, the onion, and pepper to taste and sprinkle the mixture evenly over the dough.

Add the remaining 3/4 cup Fontina in an even layer and sprinkle with the cheesy panko.

Sprinkle the remaining Fontina over the top and season with pepper.

So, you top your «naked» (no - sauce) dough with some fontina and a large sprinkling of carmelized onions.

Place one slice of fontina cheese on top of the first slice, cover the cheese with some lobster meat, sprinkle 1/2 tablespoon of tarragon, cover with a second slice of fontina cheese, and then top with the second piece of bread.

Add the remaining 3/4 cup Fontina in an even layer and sprinkle with the cheesy panko.

4 Sprinkle with the remaining fontina and then press two pieces together firmly.