Remove cake from oven and
sprinkle graham crackers crumbs, marshmallows and chocolate chips over the top of the cake.
Sprinkle graham cracker crumbs (save some for topping) and swirl throughout mixture using a knife.
Sprinkle graham cracker crumbs over the bottom of the pan and tilt it to coat evenly with crumbs.
Sprinkle the graham cracker crumbs evenly over the butter.
I like to
sprinkle some graham cracker crumbs on top of each cup to make them look a little more special.
Then
sprinkle some graham cracker crumbs on top!
Not exact matches
Sprinkle the inside of the pan with the
graham cracker crumbs.
Top with a
sprinkling of the
graham cracker crumbs, a layer of sliced bananas and a scoop of ice cream.
Dip the top of each doughnut into the marshmallow, allow the excess to drip off and immediately
sprinkle with the
graham cracker crumbs.
This autumn ice cream is creamy, smooth and
sprinkled with some crushed
graham cracker crumbs, tastes just like eating pumpkin pie.
Sprinkle an even thin layer of
graham cracker crumbs onto the bottom of the pan / dishes.
A
sprinkle of coconut or
graham cracker crumbs lets the receiver know what yumminess they'll find inside.
Using your clean hand,
sprinkle either
graham cracker crumbs or shredded coconut over the truffles.
Use a spoon to drizzle chocolate over the marshmallows and
sprinkle leftover
graham cracker crumbs on top.
Dollop a bit of extra chocolate on any parts that remain exposed, then
sprinkle a few gingersnap or
graham cracker crumbs over the top, if you like.
Add one scoop of ice cream to each container, then
sprinkle with some
graham cracker crumbs and
sprinkles.
I've always done classic - but - delicious traditional strawberry in the past, but this time I decided to throw some
graham cracker crumbs and rainbow
sprinkles in for a Pop - Tart effect.
Optional: all - natural
sprinkles or shredded coconut or
graham cracker crumbs or chopped nuts for topping
Sprinkle with
graham cracker crumbs or other toppings.