Not exact matches
I am perfectly happy with the
hummus and veggie flavors of this pizza, but if you want it to taste «cheesy» you could
sprinkle on some nutritional yeast, or stir it
into the
hummus before assembling.
Spoon the
hummus into a serving dish and
sprinkle on a tad of paprika.
Spoon the
hummus into a pretty bowl, drizzle with extra sriracha sauce and a
sprinkle of spice.
Scrape the
hummus into a dish, drizzle generously with olive oil,
sprinkle with the toasted pine nuts, and serve.24
At lunch time you can dip the pita
into the
hummus or spread it on the bread and
sprinkle it with the veggies, cheese and olives and eat it like a tiny slice of pizza.
You can puree them
into hummus instead of chickpeas, or just
sprinkle the pods with sea salt, chili powder, Chinese five - spice powder, or any other spice you like, and squeeze the beans
into your mouth.