Sentences with phrase «sprinkle nuts on top»

Sprinkle nuts on top if you're using them.

Sprinkle some nuts on top for extra enjoyment.

Use a spatula to spread the frosting onto the cake and sprinkle the nuts on top.

Not exact matches

Sprinkle the apple with cinnamon and a drizzle of maple syrup, before placing the nut crumble on top.

An addition to your quick 3 - minute dessert of a date stuffed with nut butter is a sprinkle of cacao nibs on top of the sticky nut butter.

Then repeat each layer one more time, sprinkling a few pine nuts on the top for decoration.

In fact, this crust has so much flavor on its own that I think it would make for a fantastic light meal simply drizzled with some good extra virgin olive oil, topped with a few sliced olives, a handful of fresh herbs and maybe a few pine nuts sprinkled on top.

Sprinkle with a few chocolate chips and raw nuts on top — you can either stir the nuts and chips into the batter or leave them on top.

I sprinkle a few handfuls of nuts and seeds, drizzle on the nut butter, and top with fruit.

My mother - in - law (famous for her pumpkin roll) always sprinkles chopped nuts on the top of her cake before she bakes it.

Serve the scallops atop the parsnip puree, sprinkle the pine nuts on top, and add some more freshly ground nutmeg.

If you like nuts, you'll want to sprinkle them on top of the batter before baking and lay the nut side of the cooked cake onto the powder sugared towel as described below.

Frost cookies and add sprinkled finely chopped nuts on top if using.

And there's no law (yet...) that says instead of pressing some crushed toasted nuts on the warm chocolate, go minimalist and simple sprinkle a few grains of flaky sea salt and roasted cocoa nibs over the top.

Transfer to the pan, sprinkle all poppy seeds and nuts etc and bake for 60 - 80 or until the loaf springs back when lightly touched on top.

Whizz up a vegan pesto and top with sliced tomatoes, or spread on some nut butter and sprinkle with dark chocolate chips and a tiny pinch of sea salt.

12 Medjool dates 12 Brazil nuts (or more for sprinkling ground up nuts) 1/4 cup dark chocolate squares (72 % or higher) OR unsweetened chocolate with 6 drops of liquid Stevia 1/4 cup hemp seeds (optional for sprinkling on top)

They are great to sprinkle on top of savoury spreads like hummus or smashed avos, but also on top of nut butter and sliced banana — soooo good!ReplyCancel

Step 10: While the vanilla bean ice - cream is churning chop the nuts and sprinkle on top of the fudge layer.

These little medallions come to my rescue... they're made with heart healthy extra dark chocolate, and lots of colorful little super foods (dried fruit, nuts, and seeds) sprinkled on top for fun.

If you have whole pecans on hand, and don't have a nut chopper, simply use a measuring cup or drinking glass to crush them before sprinkling them on top of the dough.

You have the choice to blend the macadamia nuts into the batter or sprinkle the chopped nuts on top just before you place the cake in the oven.

If the nuts are not blended in to the dough, sprinkle them on top now.

Instead of nut butter and crackers, revisit that childhood favorite of «bumps on a log»: half a stalk of celery slathered with peanut butter, with a few raisins sprinkled on top.

When you start processing the almonds, they look simply like chopped nuts you'd sprinkle on top of a cake.

Sprinkle the seed and nut mixture on top and bake for 25 — 35 minutes.

The Egyptian seed - and - nut blend dukkah is the perfect topping to sprinkle on salads, soups, and grain bowls for that extra kick of flavor and crunch.

Sprinkle remaining nuts on top, cover lightly with plastic wrap and freeze until very firm, at least 6 hours.

Then, get the pine nut sprinkles, and sprinkle them on top of each to finish!

I love the final presentation of this dish, because the colors are so vibrant and the shredded basil and pine nuts sprinkled on top make it look oh - so - tasty!

Sponge Cake 1/2 cup plus 2 tablespoons powdered sugar, divided (to sprinkle on towel and for topping) 1 cup sifted flour 1/8 teaspoon salt 3 large eggs 1/2 cup granulated sugar Zest of 1/2 fresh lemon 1 stick (1/2 cup) unsalted butter, melted, cooled 1/4 cup pine nuts Ground cinnamon powder for dusting

Package of Cooking Dates (already chopped) OR 1 1/2 Cups Dates & Chop Until Fine & Sticky 1/2 Cup Coconut Sugar 1/4 Cup Finely Chopped Nuts (Cashews, Almonds, Pecans, or Pistachios) 1/2 Cup Coconut Shreds 1 Cup Mulberries or Oats Pinch of Cinnamon or Cocoa Powder Sprinkle on top of dates.

Sprinkle some cashew nuts on top and serve with the sauce on the side.

I had to rummage through my baking drawer to find a small heart cookie cutter, I'll have to give this a go tomorrow:) I might even sprinkle some chops nuts on top as it sets.

My typical weekday breakfast oats consist of a grated apple mixed into milky oats with raisins, cinnamon and seeds or nuts sprinkled over a dollop of soy yoghurt on the top.

Evenly sprinkle the nuts, apricots, dried cherries and pepitas on top.

Sprinkle the coconut ribbons, chopped macadamia nuts, and chopped dark chocolate on top of the cookie (in that order) slightly mounding in the center if you'd like (or you can do it evenly across, up to you!).

Sprinkle reserved crumb mixture with nuts on top of the filling and press in lightly.

Blend bananas until smooth and creamy, spoon into a bowl, sprinkle on nut crumble, top with figs and blueberries.

Then once it is chilled, toss in the tomatoes, drizzle with olive oil and sprinkle the nuts and blossoms on top.

If you're watching your sugar intake, the bread is good without the glaze, too, and you can add chopped nuts to the batter instead of sprinkling them on top.

Chop the brazil nuts and dark chocolate (is using) and sprinkle evenly on the top of the loaf.

If I am feeling fancier, I sprinkle freshly toasted pistachio nuts on top, for a very Indian touch.

Served over a bed of rice and topped with chopped nuts, a sprinkle of fresh cilantro, and served with fresh naan bread on the side - it's the whole meal in a single bowl.

I drizzled a bit of extra virgin olive oil on top, sprinkled some paprika and scattered some pine nuts.

Sprinkle marshmallows, chocolate chips and nuts evenly on top of the brownie.

For even more flavor and texture, sprinkle the remaining 1/4 cup of chopped nuts on top of the batter before placing in the oven.

(If you want to risk whether the nuts will burn or not — as I discussed in the post above, mix a handful of chopped hazelnuts with a teaspoon or two of high heat neutral oil and then sprinkle on top before baking.

If desired, top with your nuts of choice and sprinkle a 1/2 tsp of brown sugar on top of each muffin.

To complement the flavors and add some crunch, I sprinkled some toasted salty cashew nuts on top.