Sentences with phrase «sprinkle of sesame seeds»

to finish off dishes — a drizzle over a couple fried eggs plus a sprinkle of sesame seeds, parsley and pepper is super yum, and

Topping ideas are green onions, sprouts, avocado or a sprinkle of sesame seeds or slivered almonds.

Optional toppings: fresh chopped green onions, fresh chopped cilantro, a sprinkle of sesame seeds

Try the recipe with a sprinkle of sesame seeds for an extra level of flavor!

Add a sprinkle of sesame seeds (as much as you like).

1 bunch of kale (curly or cavolo nero) 1 large beetroot 3 carrots 1/2 cup pumpkin seeds 1/2 cup sunflower seeds Sprinkle of sesame seeds

Add a sprinkle of sesame seeds and my Asian sprouted mung bean salad is ready to serve.

It's excellent sauteed as you describe with the addition of a few red chili flakes and a sprinkle of sesame seeds.

Some extra protein and sturdiness comes in the form of red lentils and chickpea flour and a generous sprinkle of sesame seeds and green onions adds more flavour.

Serve immediately in bowls topped with fresh chopped green onion and a sprinkle of sesame seeds.

Portion the salad into 4 bowls and garnish each serving with a sprinkle of sesame seeds and some green onions.

To assemble: ladle ramen into bowls and top with 2 egg halves, a generous bunch of cilantro, sliced green onion, a squeeze of lime juice and a sprinkle of sesame seeds.

Split the sesame ginger marinated chicken evenly between the four meal prep bowls and then top with green onion, almond slices, and a sprinkle of sesame seeds.

I didn't expect to find David Chang behind the counter at his Momofuku Noodle Bar in New York, but there he was, finishing bowls of ramen with a sprinkle of sesame seeds, arranging slices of pork in soft white buns and handing plates of fried chicken to star - struck customers.

Serve with some bread rolls for dunking, or a sprinkling of sesame seeds on top.

I made a double batch and added in a sprinkling of sesame seeds, a 2 Tblsp each of raw quinoa and millet (leftover from the amazing banana bread!).

Garnish each dish with a pinch of salt and sprinkling of sesame seeds.

Serve immediately with a side of rice and a sprinkling of sesame seeds.

I just love how teriyaki sauce looks with a sprinkling of sesame seeds on top.

I coated it all in chocolate and decorated it with a sprinkling of sesame seeds.

Divide between two bowls and top each one with a handful of pickled cabbage, half the tofu and broccoli, a sprinkling of sesame seeds and some chopped coriander.

Top with a sprinkling of sesame seeds if you'd like, and serve with soy sauce or tamari.

2 medium sweet potatoes (orange inside), around 700g or 1 1/2 pounds in total 1 1/2 teaspoons ground cumin 2 small cloves of garlic, chopped 1 1/2 teaspoons ground coriander 2 big handfuls of fresh cilantro / coriander, chopped Juice of half a lemon a scant cup (120g) gram / chickpea flour a splash of olive oil a sprinkling of sesame seeds salt and pepper

Top with the remaining sauce, plus a sprinkling of sesame seeds, freshly chopped chilli rings and salt and pepper to taste.

Eliminate all unnecessary fats (including nuts) with the exception of a sprinkling of sesame seeds on asian meals.

Cranberries are soggy while almonds are crunchy and they go magnificently when merging with spinach leaves with a sprinkle of sesame seed.

Not exact matches

Using a large spoon or ice cream scoop, scoop balls of the mixture onto a baking tray and sprinkle with sesame seeds.

I love the mix of sautéed garlic, tamari, chilli flakes and sesame oil with little bites of aubergine, sliced mushrooms and broccoli, tons of noodles and a good sprinkling of chives, toasted cashews and sesame seeds.

I garnish with the scallion as well, and a sprinkle of black sesame seeds looks lovely.

Plenty of sunflower seeds, sesame seeds sprinkled on salads (and tahini!)

I sprinkled Eden Shake all over them (two kinds of sesame seed, nori chunks, and sea salt).

Ladle broth over the vegetables, and finish with a few slices of avocado, a sprinkling of chives, toasted nori, and sesame seeds.

To add even more benefits to your bowl, garnish with detoxing coriander, omega - rich roasted pumpkin seeds, iodine rich seaweed sprinkles or sea salt, calcium rich sesame seeds or a dash of metabolism - kicking hot sauce.

The fancy - shmancy smashed cucumbers are dressed up in a tangy and subtlety sweet dressing and sprinkled with generous amounts of nutty sesame seeds.

If you want, add a sprinkle of toasted sesame seeds over the kimchi for serving.

Drizzle a bit of toasted sesame oil and sprinkle a bit of toasted sesame seeds on your served dish and you will have yourself something that may just satisfy your craving for bibimbap until your next visit to a Korean restaurant or a food cart!

Place the triangles on parchment paper or a silicone baking mat on a large rectangular baking sheet and brush egg wash over the top of the turnovers, pierce 3 slits on top of each one, and sprinkle with sesame seeds.

Add a few slices of avocado to the side of the bowl, then sprinkle the sliced green onion, chopped cilantro, and sesame seeds over top.

Add a few slices of avocado, then sprinkle green onion, cilantro, and a few sesame seeds over top.

Variation For a more elegant presentation, serve on a bed of lettuce leaves and garnish with thinly sliced red onion or radish and a light sprinkle of toasted sesame seeds.

Gently brush the top of each bun with your prepared Vegan Egg Wash and sprinkle with sesame seeds.

Lightly brush the egg white mixture over the rounds and sprinkle with a bit of black pepper, sesame seeds, and the coarse salt.

Make 8 scoops of dough on the cookie sheet, and sprinkle each cookie with a bit of the toasted sesame seeds.

Olive oil, paprika or sumac, pita wedges (brushed with olive oil and sprinkled with za'atar, or a combination of sesame seeds and sea salt), and / or carrot sticks [optional] to serve

Place the rice in a bowl, then place tofu, carrots, daikon, mango, nori, cucumber, mushroom, kimchi, spinach, sprouts in small portions around the rice, sprinkle with sesame seeds and top with an egg and a dollop of Gochujang sauce.

Brush the tops of the turnovers with egg wash and sprinkle with sesame seeds (if desired).

Sprinkle edamame, cucumbers, radishes, and garnish with scallions and a sprinkle of black sesamSprinkle edamame, cucumbers, radishes, and garnish with scallions and a sprinkle of black sesamsprinkle of black sesame seeds.

So good with a dollop of salted yogurt and a sprinkle of toasted sesame seeds.

If making rolls, spoon about 1/4 cup of dough onto the pan for each roll, then sprinkle with sesame seeds or gluten - free oats.

Allow to sit for a few minutes, then sprinkle both colors of sesame seeds over the chicken and toss so that the seeds stick to the chicken.