Combine reserved oat mixture and almonds, if using;
sprinkle over chocolate chips, patting gently.
Not exact matches
Sprinkle chocolate chips over the top, if using.
Melt a little peanut butter and drizzle it
over the top of the pie,
sprinkle with chunky salt,
chocolate chips, and a small amount of cocoa powder
If you stop after putting in the rice crispies, put into greased 9 × 13 pan and while still warm
sprinkle a bag of
chocolate chips over the top and cover for about 5 mins, and then spread the melted
chocolate around the top...
Remove cake from oven and
sprinkle graham crackers crumbs, marshmallows and
chocolate chips over the top of the cake.
THEN,
sprinkle the
chocolate chips and peanut butter
chips over the granola, and return to the oven for 5 more minutes (to slightly melt the
chips).
Sprinkle half of the topping and half of the miniature
chocolate chips over the batter.
Spread the pie filling
over the crust,
sprinkle with
chocolate chips, and top with lots and lots of crumble.
Pour the rest of the batter
over the top and
sprinkle it with the remaining topping and
chocolate chips.
I
sprinkled cinnamon
over the bread as well as additional
chocolate chips.
Let cool 5 minutes then
sprinkle chocolate chips over top.
If desired,
sprinkle 1/4 cup miniature semisweet
chocolate chips over the filling before baking.
Cassie's Tip: There are so many ways that you could adapt this to make it your own: use milk
chocolate or white
chocolate chips in addition to or instead of the butterscotch; use Rice Krispy's Cereal instead of oatmeal (or any of your favorite cereals); add
chocolate chips to the crust mixture; add peanuts to the crust mixture;
sprinkle nuts,
chocolate chips, or drizzle caramel or
chocolate sauce
over the caramel mixture... see what I mean?
Remove from the oven,
sprinkle the
chocolate chips evenly
over the top, and return to the oven for one minute.
After the 30 minutes are
over,
sprinkle chopped up PEEPs and
chocolate chips on top of blondies.
Pour batter into prepared pan and
sprinkle remaining 1/2 cup
chocolate chips over the top.
Sprinkle chocolate chips over the «bottom» piece of dough.
Remove from the oven and
sprinkle with
chocolate chips evenly
over the pan.
Sprinkle the remaining
chocolate chips over the top, then bake in the preheated oven for 55 - 65 minutes, until the top is browning and a toothpick inserted near the center of the loaf comes out clean (
chocolate is okay, no batter.)
Do not stir, and
sprinkle the dark
chocolate chips over the top.
Sprinkle some
chocolate chips on top of each (I used around 11 - 15 individual
chocolate chips), then divide the remaining mixture
over top.
I do frozen bananas buzzed up in the blender with a little milk and a
sprinkling of dark
chocolate chips over it... best thing I've found when I NEEEEEED ice cream.
Sprinkle remaining
chocolate chips over the top of the muffins.
Remove from oven and
sprinkle chocolate chips over granola in pan.
Sprinkle the nuts
over the
chocolate chips.
I like to add a 1/2 cup of mini
chocolate chips and
sprinkle those
over top.
Once mixture has been spread out, carefully place and
sprinkle Reese's Peanut Butter
Chips over the milk
chocolate.
Let stand for a couple of minutes and
sprinkle the
chocolate chips over the toffee.
Sprinkle a little flour
over the 3/4 cup
chocolate chips, then pour into mixture and fold to combine - do not overmix.
Sprinkle remaining 1/4 cup
chocolate chips over top of each muffin.
Pour the caramel apple mixture
over the base blondie layer and
sprinkle a few white
chocolate chips on top.
Sprinkle the
chocolate chips evenly
over the top and let stand 2 minutes, then use a spatula or the back of a spoon to spread in an even layer.
You can use the
chocolate chips in
chocolate chips cookies or
sprinkle them
over your favorite dessert like my favorite No - Churn Ice Cream Recipe that is ready in Five Minutes!!
Did you melt
chocolate chips and
sprinkled it
over?
I also enjoy these
chocolate chips for a simple snack, right out of the freezer, and enjoy them
sprinkled over desserts and homemade sundaes.
Remove pan and immediately
sprinkle chocolate chips over top.
Sprinkle more
chocolate chips over the top if desired.
Sprinkle the remaining 1/4 cup
chocolate chips and a little more coconut
over the top.
After I finished baking them for only twenty minutes (so not to
over cook the edges), I
sprinkled dark
chocolate chips over them.
Sprinkle chocolate chips over cheesecake / brownie batter swirl if using.
Then
sprinkle the
chocolate chips over the jam.
Sprinkle a few
chocolate chips evenly
over the uncooked surface of the pancake.
106 grams / 3 -3 / 4 ounces / 2/3 cup extra dark
chocolate baking
chips (I like Guittard's), lightly chopped, or dark
chocolate bar chopped into small pieces, reserving a tablespoon or two to
sprinkle over the top of the cake batter
Sprinkle chocolate chips evenly
over the top.
Sprinkle the remaining
chocolate chips over the tops of the batter.
Place batter in the prepared pan and
sprinkle the 3 Tbsp of dark
chocolate chips over the batter.
Remove from fridge and
sprinkle mini
chocolate chips over the top of the mixture, pressing down lightly with the back of a spoon to set in granola.
Then
sprinkle over half of the
chocolate chips.
Sprinkle the oats, M&M s and
chocolate chips evenly
over the sweetened condensed milk.
Pour into a greased baking tin, and
sprinkle the remaining 20g of
chocolate chips over the top.