Sentences with phrase «sprinkle over the chicken»

In addition to using garam masala in saag paneer, I also sprinkle it over chicken and fish.

Remove from heat and sprinkle over the chicken before serving.

Sprinkle over chicken.

Stir together, then sprinkle over the chicken mixture.

Slice thin strips of zest off both halves of the lemon and sprinkle these over the chicken.

Not exact matches

Sprinkle the bread crumbs over the tops of the chicken.

Sprinkle the two cheeses over the top of the chicken and sauce.

Once the chicken is almost cooked sprinkle the chopped chilli and ginger over the top.

Sprinkle chicken all over with 2 teaspoons salt and 1 teaspoon pepper.

Transfer the chicken to a serving platter and sprinkle chopped nuts over.

Remove the skillet form the heat and sprinkle sesame seeds over chicken.

Spoon chicken mixture over sauce and sprinkle with garlic, oregano and Parmesan cheese.

While chicken is still warm pour reserved marinade over chicken and sprinkle with the gremolata.

Remove chicken from bag, discarding marinade, and sprinkle all over with remaining 1 1/2 teaspoons salt.

Sprinkle most of the panko mixture over the beans (don't worry if the juices are soaked up by some of the crumbs) and the remainder over the chicken.

Sprinkle the chopped chicken pieces over the top, followed by the mozzarella cheese.

Sprinkle with parsley then spoon plenty of the sauce over the pasta, and lay a chicken breast on top.

Remove chicken from the plastic or bag and sprinkle 1/2 teaspoon salt and pepper all over the chicken and tenders.

Sprinkle 1/4 of the cheese over each chicken breast.

When cooked, spoon the chicken over hot rice or noodles and sprinkle with the green onions.

Squash half an avocado onto each wrap, add the peppers to the pan to warm them through then pile onto the wraps with the chicken, and sprinkle over the coriander.

Serve chicken and sauce over noodles, rice or polenta, sprinkled with a little more cheese, if desired.

Sprinkle parsley over chicken, and serve.

Stir the spices together in a small bowl and then sprinkle half of the spices over the chicken.

Stir in the chicken and then sprinkle the flour over the top and stir it until it's all combined with the vegetables.

Sprinkle the salt and pepper all over the chicken slices.

Drizzle the olive oil over the chicken and then sprinkle the sumac and Za'atar evenly over the whole chicken.

Rinse the chicken and pat it dry; sprinkle it all over with salt and pepper then brush it with teriyaki marinade.

Season the puffed rice and serve on its own, sprinkled over a salad or alongside chicken or fish.

Spread the coconut oil all over the skin of the chicken, then sprinkle on the salt, pepper, saffron and red paprika.

Place the chicken on a plate and sprinkle the rub over it.

Sprinkle the water over the top and marinate the chicken overnight in the refrigerator.

The Star Anise and Coffee spice rub is great with steak, while the chipotle and ancho chili rub is perfect with pork, chicken, or even sprinkled over grilled veggies.

Plated the chicken and bok choy combo over the rice and sprinkled some red pepper flakes for an extra kick.

Pour the yummy sauce over chicken tenders and sprinkle on 2 Tbs.

Sprinkle some paprika over chicken breasts and dot with 1 Tbs.

Meanwhile, sprinkle the remaining Tandoori Spice Mixture evenly over chicken; rub in with your fingers.

Once done sprinkle fresh coriander leaves and onion strips over the roasted chicken wings.

Sprinkle half of the prepared spice blend over the chicken wings and coat them using a tong or shake the bowl so that the spices reach every nook and corner of the chicken.

Allow to sit for a few minutes, then sprinkle both colors of sesame seeds over the chicken and toss so that the seeds stick to the chicken.

Clean chicken, pat dry and sprinkle the dried herbs, garlic salt and black pepper all over chicken and cavity.

Finally, stir in the cashew - yogurt paste (also called cashew cream) and sprinkle the garam masala over the chicken pieces.

Over medium - high heat, cook chicken breasts in a large skillet for approximately 5 minutes per side and sprinkle with pepper to taste

Sprinkle the minced garlic, red pepper flakes and basil evenly over the chicken.

Sprinkle liberal amounts of salt all over the chicken thighs.

Rub the chicken all over with 2 tablespoons of olive oil, then sprinkle liberally with salt and pepper.

Sprinkle 1/2 teaspoon salt and pepper over chicken; cook 4 minutes per side.

Heavenly mushroom sherry sauce baked over Swiss cheese topped chicken breasts... sprinkled with buttery croutons.

Sprinkle salt and pepper all over chicken.

Spread chicken mixture on each tortilla shell, sprinkle with cheese, and fold over.