Sentences with phrase «sprinkle walnuts on top»

Then sprinkle walnuts on top of each.
If using, sprinkle walnuts on top of bread.
Sprinkle some walnuts on top of the caramel sauce.
Sprinkle the walnuts on top.
I left out the white sugar and added a half cup of walnuts to the batter and sprinkled some walnuts on top before baking.
Ok this my first time making this... i am NOT a stevia person, so i put in organic pure dark maple syrup I also added some spearmint Doterra essential oil and sprinkled walnuts on top!
I also used white chocolate chips and sprinkled some walnuts on top before baking.

Not exact matches

I added some chopped walnuts to the batter and also sprinkled some on top for decoration.
Fold in most of the chopped walnuts, reserving some to sprinkle on top of the batter once in the pan.
Transfer to a serving dish, place grilled peach quarters on the top, sprinkle with walnuts and drizzle with extra olive oil if using.
Sprinkle roughly chopped walnuts on top of apple slices (enough to cover the surface), pour caramel sauce over the walnuts.
I sprinkled chopped walnuts on top.
On the other slice of bread, place several thin slices of camembert and top with a sprinkling of chopped walnuts and one layer of sliced figs.
Add the apples, cranberries, walnuts and blue cheese on top - if you'd like, toss them in a bowl first then sprinkle on top.
the second skillet i did mediterranean - style with sun - dried tomatoes, cubed feta, basil, toasted walnuts (all sprinkled on top); very fun!
Sprinkle toasted walnuts on top for garnish.
1/3 cup of walnuts 2 cups or raw kale destemmed 2 tablespoons of nutritional yeast + extra to sprinkle on top 2 tablespoons of lemon juice 1 clove of garlic - crushed a generous glug of extra virgin olive oil 1 teaspoon of white miso paste (optional but adds a bang of flavour) salt to season
They are dipped in chocolate ganache first and than topped with light and fluffy, luscious strawberry frosting, sprinkled with walnuts and pineapple chunks, garnished with sweet maraschino cherry on top.
It tastes crazy good on a sugar cone, and I loved sprinkling some chopped hazelnuts or walnuts on top, as well.
I am sharing the basic recipe below, but you could also add a couple of sun - dried tomatoes, or drizzle some oil mixed with a teaspoon of basil pesto on top with a sprinkling of lightly toasted walnuts.
The last time I made this, I added a handful of chopped walnuts to the batter and teeny spoonful of brown sugar was sprinkled on top for a crunchy crust.
In addition to topping with melted dark chocolate (70 %), I also sprinkled crumbled walnuts on top.
Traditional versions are almost always garnished with pistachios, but sometimes almonds or walnuts are sprinkled on top, as well.
Sprinkled with chopped walnuts on top, these brownies were little mouthfuls of heaven, and most all of, an incredibly delicious reminder of my childhood!
1 roll of puff pastry (the one sold in the UK supermarkets is vegan) 250 of Chestnut Mushrooms — cut into thick slices 8 shallots — peeled and cut in half 1 garlic cloves — crushed 1 Just a Splash Marsala pouch A bunch of fresh thyme An handful of walnuts — roughly chopped Few rockets leaves to sprinkle on top Olive oil for roasting and frying
Also, I substituted pecans for walnuts and sprinkled ready made Greggs crumble topping on some of my muffins (I got my inspiration from your blueberry crumble muffins.
Top with another layer of zucchini and sprinkle the walnut pesto and fresh tomatoes on top of thTop with another layer of zucchini and sprinkle the walnut pesto and fresh tomatoes on top of thtop of that.
Spread the additional coconut butter on top, then sprinkle the brown sugar, walnuts, and shredded coconut on top.
Sprinkle the rest of the chopped walnuts, parsley, lemon zest and black pepper on top of the muhammara.
Sprinkle the crushed walnuts and remaining cacao nibs into your moulds and scoop the ice cream on top of them.
I have made this recipe many times - it really delicious - sometimes I add some white chocolate chips and sprinkle crushed walnuts on top too to give it a little something extra.
Conjured from my imagination, I deliver to you fig banana breakfast bowl topped with fresh figs, hue blushing sweet blueberries piled on a creamy banana base sprinkled with a walnut - date crumble topping, because shouldn't every breakfast bowl you serve be delicious and nutritious?
If desired, sprinkle chopped walnuts and toasted coconut flakes on the top.
I like mine with vegan whipped coconut cream and a sprinkling of cinnamon and finely chopped walnuts on top for extra garnish!
Sprinkle the chopped walnuts on top.
Then add persimmon, walnuts and a sprinkle of pomegranate seeds on top.
Sprinkle pecans or walnuts on top.
The peaches are blended with cashews to make a peaches and cream-esque topping, which is finished off perfectly with a delicious sprinkle of crushed walnuts for a contrasting texture on the soft, chewy bars.
Sprinkle dried cranberries, pomegranate seeds, crushed walnuts, and balsamic glaze on top and serve warm.
i forgot to fold in the chopped walnuts so i just sprinkled on top before baking and they came out great.
Smooth top and sprinkle on remaining candied walnut pieces.
Apple Slices with Peanut Butter and Granola - Top slices of apple with peanut butter, chocolate soy nut butter or chocolate walnut butter and sprinkle on some granola.
I mix the frisée with the vinaigrette and add a bit of salad on each plate, place a small amount of the hot gizzards on top, and sprinkle with toasted walnuts or pine nuts.
WEEKEND Breakfast: Oatmeal with 237 ml of rice milk, peaches, walnuts, with stevia and cinnamon sprinkled on top Morning tea: Optimal Cleanse shake Lunch: Turkey wrap — brown rice tortilla, hummus, arugula, 113 g of ground turkey and avocado slices Afternoon tea: Dark chocolate Optimal Protein Bar or rice crackers with home - made garlic and olive hummus Dinner: Grilled halibut with fresh - squeezed pink grapefruit juice, garlic, cilantro, grape seed oil and vegetable stir - fry
Crumble goat's feta on top, sprinkle walnuts and dress with extra-virgin olive oil and apple cider vinegar.
Place the carrots in a bowl and sprinkle ground ginger, dates, sesame seeds, walnuts, and cashews on top.
If desired, sprinkle chopped walnuts and toasted coconut flakes on the top.
2 cups all purpose flour 2 teaspoon baking powder 1/4 teaspoon baking soda 1/4 teaspoon salt 3/4 teaspoon cinnamon 1/2 teaspoon ginger 1/8 teaspoon freshly grated nutmeg pinch allspice 1/2 cup unsalted butter 1/2 cup granulated sugar 1/4 cup light brown sugar 2 large eggs 1/2 teaspoon vanilla 3/4 cup canned unsweetened pumpkin puree 1/4 cup buttermilk 1/2 cup golden raisins 1/2 cup chopped walnuts raw pumpkin seeds, for sprinkling on top
Pour the mixture into the loaf pan, sprinkle the top with the chopped walnut and coconut sugar and bake it on 180C (356F) for about 60 minutes.
Drizzle with a little balsamic vinegar and serve with walnuts sprinkled on top.
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