Sentences with phrase «sprinkled on breakfasts»

I sprinkle these on my breakfast every morning.

A spoonful of ground flaxseeds can be added to a smoothie or sprinkled on breakfast cereal, a salad, or other dish for easy and efficient incorporation of omega - 3s into the diet.

Not exact matches

I eat this for breakfast either with coconut yoghurt or sprinkled on porridge, smoothie bowls or chia puddings — it really tastes great with everything!

These delicious whole grain spelt and oat banana muffins make the perfect snack or healthy breakfast for kids or adults, you can choose to make these slightly healthier with less sugar and a sprinkling of oats on top, or make them into more of a sweet treat with a little extra sugar and chocolate chips

Keep up the good work... and don't forget blueberries are yummy on their own (I pour a little organic cream, sprinkle with cinnamon, and nosh on them for breakfast).

I sprinkle some on avocado rice cakes with a bit of nooch... mmmmmm... fave breakfast of the moment.

I like to blend up my overnight chia seed pudding for a creamy consistency, and then sprinkle hemp hearts, and fruit on top — power breakfast!

I sprinkled powdered sugar on them for dessert, but my husband, who insists on dessert at all hours of the day, eats these for breakfast.

Keep a good supply of it on hand and sprinkle it onto your warm beverages, breakfast cereals and yoghurts, Indian - inspired dishes, or even on plain fresh fruit.

I am obsessed with all things / meals having turmeric, I sprinkle it on my eggs for breakfast, cook chicken breast in it and add to a cup of bone broth.

You can eat it on it's own, serve it with yoghurt or simply sprinkle it on top of oats and smoothies — plus it's the perfect breakfast to take traveling or when you stay round friends or family's.

We love how versatile it is: Sprinkle it on a baking sheet in place of cornmeal to keep breads from sticking, or boil it in milk (like grits) for a warm breakfast porridge.

On Spicy Egg Dishes: Fold a few tablespoons in with your scrambled eggs or drizzle over a finished dish of fried eggs, spicy chorizo and crisp potatoes with a sprinkling of fresh cilantro for a balanced breakfast of creamy - smoky - spicy - fatty - fresh.

My typical weekday breakfast oats consist of a grated apple mixed into milky oats with raisins, cinnamon and seeds or nuts sprinkled over a dollop of soy yoghurt on the top.

Ready to be used in baked goods, mixed into my breakfast bowl, sprinkle on salads, or shared with our dogs.

Then, simply sprinkle your garnishes on top for a cool, refreshing and vibrant breakfast.

Perfect at all times of the day, our Granola is a healthy luxurious breakfast with milk or natural yoghurt or sprinkled on porridge, a moreish topping on fruit crumble or icecream, or a healthy snack to keep you going during your busy day

Conjured from my imagination, I deliver to you fig banana breakfast bowl topped with fresh figs, hue blushing sweet blueberries piled on a creamy banana base sprinkled with a walnut - date crumble topping, because shouldn't every breakfast bowl you serve be delicious and nutritious?

Sub your morning coffee for a sprinkle of baobab powder on your breakfast to keep you energised and awake throughout the day.

Obviously, eager to gain a winning edge I started stirring heaps into my breakfasts, popping it into smoothies, sprinkling on honey toast, whisking through pancake batter and adding generously to my curries, North African dishes, well anything really.

The breakfast bar at my hotel had at least five different varieties of chocolate sprinkles to put on your toast.

I cracked in a couple of eggs to make it more of a hearty breakfast meal, and sprinkled a little sumac (my favorite spice in my pantry) on top, and out came a breakfast that was destined to be a new favorite of mine.

Sprinkle it on a baking sheet (in place of cornmeal) to avoid items sticking or boil it for a warm breakfast cereal.

Whether you eat it by the bowl with almond milk, sprinkle it on top of smoothie bowls, build your own parfait or eat fistfuls from the jar, this makes the perfect fall inspired breakfast -LSB-...]

Serving Suggestions: Try sprinkled on soups, in BLTs, on top of baked potatoes, on veggie burgers / cheeseburgers, folded into breakfast scrambles, and as a pizza topping!

Like a previous commenter, I eat millet at breakfast most mornings (I make millet porridge which I eat drizzled with maple syrup and sprinkle pumpkin seeds and ground flaxseed on top).

Often, for breakfast I'll simply steam them, then sprinkle nutritional yeast and drizzle flax oil on top, and maybe slices of avocado on the side; it takes me to one of my happy places.

I just made for breakfast (with a little cheddar, green onions, salt and pepper sprinkled on top).

in any case the crispety crunchety molassesy granola sprinkled on top is just the best; an invigorating and refreshing change from the squishy fruit that usually adorns a hot bowl of breakfast porridge.

I just had it for my breakfast Amy and can confirm it's definitely a winner (it's best with feta cheese sprinkled on top!)

I also love hemp sprinkled on salads, over smashed avocado, baked into breakfast bars, or as a topping on this Indonesian black rice -LSB-...]

The thought of leaving glossy breakfast pastries on the other side of the bakery window, or not licking melting ice cream streaks and stray rainbow sprinkles from between your fingers can seem downright dull and cruel.

Seeing a bike under a tree with happy children is for me the start of a dream Christmas which is made even better by that first bike ride in between a Christmas Day breakfast and lunch, when everyone is wrapped up in coats and scarfs, there's a sprinkling of snow on the ground and children from the neighbourhood are out testing their new bikes and roller boots.

They pointed out that if a toddler needs some ranch dressing to chow down on some carrots or is more likely to eat a bowl of oatmeal for breakfast if it's sprinkled with brown sugar, then that's not necessarily a bad thing.

Breakfast Tacos — scramble eggs, add lean meat like turkey sausage, sprinkle a little organic shredded cheese on top and serve in a warm corn tortilla (make sure the only ingredient in your tortilla is corn, available at Whole Foods).

Yes, it's good for kids to eat healthy, but maybe on a rough day for everyone, ice cream with sprinkles for breakfast will make everything better.

WEEKEND Breakfast: Oatmeal with 237 ml of rice milk, peaches, walnuts, with stevia and cinnamon sprinkled on top Morning tea: Optimal Cleanse shake Lunch: Turkey wrap — brown rice tortilla, hummus, arugula, 113 g of ground turkey and avocado slices Afternoon tea: Dark chocolate Optimal Protein Bar or rice crackers with home - made garlic and olive hummus Dinner: Grilled halibut with fresh - squeezed pink grapefruit juice, garlic, cilantro, grape seed oil and vegetable stir - fry

WEEKDAY Breakfast: 2 scoops of Optimal Protein Powder with 120 ml of rice milk, 1/2 cup of organic frozen fruit, 113 g of Greek yoghurt, 1/2 a teaspoon of stevia and cinnamon sprinkled on top Morning tea: Power cake — one rice cake with 1 tablespoon of raw sunflower seed butter, topped with sliced fruit Lunch: Optimal Cleanse shake Afternoon tea: Home - made turkey jerky with sliced apples Dinner: Chicken quinoa (170 g cubed chicken, prepared with chicken stock), with onion, bell pepper, garlic, basil, sea salt and pepper

Serve it for breakfast with cashew - date milk (recipe below), regular milk, or honey - sweetened yogurt; sprinkle it on ice cream; stir it into a banana smoothie; or just snack on it straight.

Toast up some bread (we love sprouted or sourdough), spread some avocado on it, and sprinkle with Everything Bagel Seasoning for an upgraded version of everyone's favorite breakfast.

Breakfast: • One serving steel - cut oatmeal topped with small sliced banana, a sprinkling of berries, and a drizzle of honey or dash of raw sugar on top.

Hemp seeds are great for sprinkling on salads or mixing into sweeter breakfast items like yogurt, smoothies, and oatmeal.

Sprinkle ground flaxseeds on your breakfast cereal, cottage cheese or oatmeal as a quick way to sneak more insoluble fiber into your diet.

In the future, all you have to do is to walk up to the fridge, grab your overnight oats, sprinkle some fruits or seeds on top and enjoy your healthy breakfast.

Serving Suggestions: Try sprinkled on soups, in BLTs, on top of baked potatoes, on veggie burgers / cheeseburgers, folded into breakfast scrambles, and as a pizza topping!

Banana Oat Breakfast Bars made gluten and dairy free on a sheet pan with a sprinkle of chocolate on top!

We served it for breakfast with a little coconut milk for a few and sprinkled it on top of little yogurt for a couple, and everyone gave good reviews!

You can consume True Elements Ancient Spicy Masala Chivda as a snack or can sprinkle it on poha, upma to make it a more delicious morning breakfast.

I just had it for my breakfast Amy and can confirm it's definitely a winner (it's best with feta cheese sprinkled on top!)

Perfect for a breakfast bowl with fruit and almond milk, or sprinkled on yogurt or peanut butter toast.