I never buy celery because I don't like spending money
on an item I hardly use, but knowing I can make this out
of something I usually throw away gives a whole new perspective, and I'm sure I'll find
lots of new
things to
sprinkle it
on; thanks for the suggestions and the recipe!
Now, if you're in the mood to kick
things up a notch you might want to go ahead and add a dollop
of coconut or Greek style yogurt, a splash or two
of your fave hot sauce, some chili, a
sprinkling of coriander (cilantro) and a whole
lot of freshly ground black pepper then stack em» up and dive
on in...