You can also buy
sprouts in the health food store, preferably organic.
Not exact matches
Put
in a glass and garnish with sliced banana, strawberries, raw granola (get one at your
health food store or make your own by mixing your favorite seeds, coconut flakes, nuts and
sprouted grains), raw cacao nibs, and fresh mint.
We can find these products
in the
health food section of our local grocery
store,
health food stores, and specialty
stores like
Sprouts.
*
Sprouted Quinoa is available
in all good
health food stores or you can have a crack at
sprouting it yourself.
Right now
in my house we are all crazy for
sprouted corn tortillas, which I buy at our
health food store.
Ingredients: 4 tablespoons organic tamari soy sauce 1 block organic tempeh (I used LightLife brand
in «original», sold at
Sprouts and many other
health food stores)
True Nopal is currently sold
in the US, UK, Ireland, New Zealand and Guam
in over 9,000 grocery and
health food stores including
Sprouts, Whole Foods, Albertson's, Safeway, Kroger, Fry's, Waitrose (UK), Tesco (UK) and many other retailers.
Sprouted Frequently found in natural and health food stores, sprouted breads are kept in the freezer or refrigerated
Sprouted Frequently found
in natural and
health food stores,
sprouted breads are kept in the freezer or refrigerated
sprouted breads are kept
in the freezer or refrigerated section.
3 / 4C Shredded carrot 3/4 Shredded beetroot 1 / 4C Fresh coriander (leaves only) 1 / 2C Lentil
sprouts 1/2 Medium mango, thinly sliced 1/2 Small avocado Sriracha Lime Rice Paper Wrappers (I got mine from a local Asian
store but you should be able to find them
in health -
food stores and supermarkets too)
If you do not have celiac disease, I encourage you to try the einkorn products and
sprouted grain products that are now available
in health food stores, and tune
in to how these
foods make you feel.
Most
health food grocery
stores (
Sprouts, Whole Foods, Natural Grocers, etc.) should sell bars of unsweetened chocolate
in the baking section.
There are whole grain breads made with
sprouted grains, usually found
in the freezer section of
health food stores.