Sentences with phrase «square cake pan with»

Line an 8» (20 cm) round or square cake pan with parchment paper.
Line a 9 - inch square cake pan with two pieces of parchment paper, one going each way.
Lightly grease an 8 - inch square cake pan with melted butter.
Preheat the oven to 325 degrees F. Line an 8 - inch square cake pan with foil and spray with nonstick cooking spray.
square cake pan with foil, with some of the foil hanging over the edges of the pan.
Preheat your oven to 350 degrees and line an 8x8» square cake pan with parchment paper along the bottom and sides.
Preheat oven to 350 F. Line two 9 inch square cake pans with waxed paper and spray the paper with vegetable spray / shortening.

Not exact matches

Cream room temperature butter and brown sugar together for 5 — 8 minutes / Add egg & milk mixture (w / extracts) a little at a time until fully incorporated / By hand or with mixer on lowest speed, alternately add flour and buttermilk until just incorporated — don't overmix at this point for the tenderest cake / By hand gently stir in 2 — 3 cups of rhubarb sauce so that it swirls through the batter / Place in a 9 - inch square or 10 - inch round pan coated with just a little butter and flour / Sprinkle evenly with chopped almonds (or, use local hazelnuts instead, or omit the nuts) / Bake at 325º for about an hour, until skewer comes out clean when tested / Macrina Bakery dusts the cake with powdered sugar and coarsely chopped almonds / Cake is tender until completely cooled so handle with ccake / By hand gently stir in 2 — 3 cups of rhubarb sauce so that it swirls through the batter / Place in a 9 - inch square or 10 - inch round pan coated with just a little butter and flour / Sprinkle evenly with chopped almonds (or, use local hazelnuts instead, or omit the nuts) / Bake at 325º for about an hour, until skewer comes out clean when tested / Macrina Bakery dusts the cake with powdered sugar and coarsely chopped almonds / Cake is tender until completely cooled so handle with ccake with powdered sugar and coarsely chopped almonds / Cake is tender until completely cooled so handle with cCake is tender until completely cooled so handle with care.
Line a 9 - inch square metal cake pan with foil, draping the foil over the edges.
Then, instead of baking round cakes, I used square pans to create four rectangular layers, which, piled one on top of another with all that icing, shaped the cake into a log like my family's favorite cake at Thanksgiving, a frozen chocolate and coffee mousse.
Prep your pans: preheat the oven to 350 F and line a cake pan with parchment paper - we used a 9 x 13 pan, but you can also use a 8 - inch square pan.
Cinnamon Crumb Coffee Cake Prepare a round (or square) 9 ″ cake pan with parchment and non-stick baking spCake Prepare a round (or square) 9 ″ cake pan with parchment and non-stick baking spcake pan with parchment and non-stick baking spray.
Dust with confectioners» sugar, cut into squares, and serve straight from the pan; or turn cake out onto serving platter and dust with confectioners» sugar.
I do not have a tube pan, and am wondering if I could substitute with a normal round or square cake pan.
Grease a cake pan or square pan with 2 tablespoons of olive oil, distributing it evenly around the bottom of the dish and a little bit up the sides.
Pour the batter into a 9 - inch cake pan coated with cooking spray (alternatively, you can use a 9 - inch square pan and cut the cake into squares).
Meanwhile, lightly grease an 8 - inch round or square cake pan and sprinkle the bottom with cornmeal.
Instead of muffins, I split it between two square - ish pans (ikea, hence the - ish) and topped with your strusel from the Bug Crumb Coffee Cake.
Line a 9 - inch square baking pan (with a removable bottom is best) with parchment paper along the bottom and sides to allow for easy cake removal.
Grease the sides of a square 20 - by -20-cm (8 - by -8-inch) cake pan and line the bottom with parchment paper, leaving an overhang for easier removal.
Butter an 8 - inch square cake pan and line with a square of parchment paper, then butter parchment.
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