Otherwise, cut a 12 - inch (30 cm) square of foil; center Brie on the foil, then fold the foil up around the Brie, scrunching it around the sides to form a foil dish, leaving the top exposed.
He was one of those NFL linemen who keep their bulging arms exposed incold weather, a guy who looked as if he had swallowed an airhose after settingthe gauge at 100 pounds per squareinch.