Sentences with phrase «squash at»

Mr Gayle had been seen playing squash at a local sports centre during work hours and inconsistent timesheets aroused suspicions of fraud.

I keep an eye out for it and try to squash it at the first sign of emergence.

Having just leapt down from a gyrocopter in order to wing - suit my way into the enemy base I have inadvertently pissed off an elephant due to my slightly erratic approach to aiming, an elephant that has proceeded to completely wreck two vehicles filled with troops and squash at least three gun - toting baddies into something resembling a pizza.

Play tennis or squash at the Sports Club, or try your hand at a round of the 18 hole putting lawn.

Have a game of tennis or squash at the courts; work out in the gym; take the kids to the playground or swim some laps in the pool

I roasted the beets and squash at a lower temperature than I typically use for roasted veggies.

Cut off the tops of three butternut squash at varying heights.

I have to prepare squash at a farmers market next weekend here in Alabama and this is an awesome idea.

I keep seeing these squash at the farmers market and I do nt know what to do with them.

We have hundreds of pounds of delicata squash at our farm right now.

Now is the time to pick up some squash at your local farmer's market, or find it on sale at your super market.

But this year there was a better than before selection of squash at the farmer's market, so right now I've got a butternut, a spaghetti, and a smattering of some cousin of the acorn squash on layaway.

This is by far, a delicious alternative way to eloquently serve squash at the holidays, or anytime for that matter.

For four people, I try to pick out two smaller spaghetti squash at the store so that everyone gets a «boat.»

The selection of yellow squash at our grocery store was pitiful so I bought a bag of sliced, frozen squash.

He has refused to eat squash at home, even though I've served it multiple times.

Once, when our daughter had started solid foods, I obtained a 20 - pound winter squash at a farmer's market.

Although the highlight of each year is the Blues Varsity Match at the RAC Club in London against the University of Cambridge (81 Men's and around 40 Women's matches have taken place), the club's main goal is to develop squash at all levels at the University.

Don't pierce through the squash at the bottom or sides.

I always see a huge spike in interest for zucchini in the summer, most likely because everyone's plants are growing, or they scored some great squash at the local farmer's market.

Maybe if I had the discipline to stop buying squash at every grocery trip, the recipes would stop too.

I noticed canned organic squash at my local grocery store and I was thinking about substituting it when pressed for time.

As a CSA farm share member we have a lot of squash at our house right now!

I buy knobby skinned squash at the market with many smiles, few words.

The key here is to cook the squash at a low enough temperature (325 ˚ ought to do the trick) so it doesn't get any color, which would make the finished purée look brown.

I like to roast several squash at a time and then freeze the meat for use in soups or more pies!

I do love squash at this time of the year

Honestly though, it took me a little while to get up the nerve to make squash at all.

I picked up a bunch of asparagus and a spaghetti squash at the farmers market over the weekend, which is an excellent reflection of the season right now: the very end of winter transitioning into the briefest hint of spring.

Once we start seeing a rainbow of squash at the farmers» market, it's a signal that autumn has finally arrived.

It's just that time of year... I could (and probably do) eat some variation of squash at every single meal right now.

If it helps, you could roast the squash at a wide oven temperature — if it needs to share space.

Serve me this stuffed delicata squash at Thanksgiving dinner and I'm happy.

But when I saw yet another stash of these beautiful squash at the supermarket, I couldn't help myself.

I happen to have delicata squash at home right now and was about to search the internet for some inspiration.

Plots of winter squash at each site have been planted with a cover crop of hairy vetch.

I bought the expensive pre-cubed butternut squash at the grocery store and I never used it.

Found this recipe after finding spiraled butternut squash at the grocery store.

(NOTE: If you add the butternut squash at the beginning it will be very soft - in fact a portion of it seems to disintegrate into the sauce - by the time the meat is done cooking.

I'm kicking myself for not buying that yellow squash at the grocery store yesterday!

I saw the first kabocha squash at the nearby grocery store the other day.

If you are lucky enough to find pre-diced butternut squash at your local grocery store, I'm super jealous of you!

To prepare the acorn squash, cut them in half, remove the seeds and add 1 teaspoon bacon grease or butter to each half and bake the squash at 350 degrees for 1 1/4 hours.

You see, I had just found some delicata squash at the grocery store that day.

I have found organic pre-chopped butternut squash at both Costco and Whole Foods.

So if you took a gamble on a spaghetti squash at the grocery store, here's the easiest way to cook it.

I've been wanting to try making spaghetti squash at home for a while, and this sounds like the perfect way to try it.

I just bought an acorn squash at our local weekend farmers market... had no idea what to do with it but was going to poke around on some of my favorite healthy blogs I follow and you have made that search so easy.

Since I had bought a HUGE butternut squash at the farmers» market, I was inspired to transform it into puree form, even though I never managed to write up my recipe in time for the contest deadline.

And with only eight ingredients, there's very little prep involved, particularly if you buy pre-cubed butternut squash at the grocery store.