A simple and flavorful roasted acorn
squash mash with a hint of coconut oil or butter and real salt.
I topped
my squash mash with the spiced seeds and dove into this scrumptiously sweet and delicious fall side.
Not exact matches
They can't have all been there the same year, but my memory puts together on the table sweet potatoes and yams, butternut
squash and the white potatoes
mashed with milk and butter that — in one of those family traditions by which chores get divvied up — we were told only Uncle Hugo could make well.
Serve
with mashed potatoes and yellow
squash.
Serve
with roasted garlic
mashed potatoes, gravy, and habanero spiced acorn
squash.
Winter
squash season is back and I couldn't be happier to cook again
with one of my favorite ingredients, turning it into delicious
mashes, side dishes and soups.
When
squash is cool enough to handle, scoop flesh from skin
with a spoon and
mash in a large bowl.
Freakily I made something similar about a month ago by accident — generally I make sweet potatoe and chickpea patties
with the same ingredients (omitting
squash for sweet potatoe), but then for some reason completely forgot to
mash the chickpeas before putting the rest of the ingredients in.
Erin from Dinners, Dishes, and Desserts made Pumpkin Pie Erin from Texanerin Baking made Dulce de Leche Apple Streusel Bars Caroline from Chocolate & Carrots made Sweet Potato Biscuits
with Cranberry Jam Katrina from In Katrina's Kitchen made Pumpkin Chocolate Chip Mini Muffins Christina from Dessert for Two made Mini Pumpkin Pies Sally from Sally's Baking Addiction made Salted Caramel Chocolate Chip Mini Cheesecakes Tracey from Tracey's Culinary Adventures made Butternut
Squash, Apple and Potato Gratin
with Cheddar Crumb Topping Georgia from The Comfort of Cooking made Spiced Caramel - Apple Crumb Bars Rachel from Rachel Cooks made Brussels Sprout Salad
with Apples and Cranberries Gina from Running to the Kitchen made Green Beans
with Cranberries, Bacon, & Goat Cheese Carla from Carla's Confections made Spinach
Mashed Potatoes Carolyn from All Day I Dream About Food made Chocolate Pecan Pie Bars Liz from The Lemon Bowl made Pumpkin Cheesecake
with Gingersnap Crust Liz from That Skinny Chick Can Bake made Spinach Salad
with Pears, Cranberries and Candied Pecans Megan from Wan na Be A Country Cleaver made Roasted Potatoes
with Bacon Parmesan Vinaigrette Kim from Cravings of a Lunatic made Mini Apple Pies
But the recipe still worked out; the remaining unburnt jam had cooked down
with the milk and sugar into a deliciously caramelized mixture of tender
mashed butternut
squash -
with a smoky fall flavor all its own (hopefully not due to our burning the bottom of the milk!)
Coarsely
mash the butternut
squash with the back of a fork and mix
with the fromage blanc.
I love the smoky flavour of the beans combined
with the creamy butternut
squash mash.
Tex Mex Polenta Rounds Leeky Colcannon Bean Salad
with Chard and Mushrooms
Mashed Acorn
Squash Brussels Sprouts and Mushrooms in an Apple Cider Reduction Gluten Free Chedder Bread Garlicy Goat Cheese Beets Chilled Black Bean Salad Waffle Fry Irish Nachos
When cool enough to handle, scoop out the
squash into a mixing bowl and
mash it
with the other 1/2 teaspoon salt.
to an hour / Place butter in a small skillet
with bay leaves / Cook slowly over low heat until solids at bottom of skillet turn brown, about 10 - 15 minutes / Scoop
squash out of skin into a mixing bowl and strain bay butter over it /
Mash with a potato masher or immersion blender / Stir in 1/2 -1 t salt and maple syrup.
Perfectly roasted butternut
squash with roasted garlic, onions & a touch of vegan butter,
mashed with cauliflower for a super tasty healthy low carb
mash.
2) Your no - bake brownies / fudge variations inspired me for a quick vegan breakfast today,
mashing some leftover cooked butternut
squash, a banana and some coconut flour, topped
with nuts.
I
mashed it all up in a giant bowl and questioned myself as to what the heck I was going to do
with all of this
squash...
Filed Under: Dinner, Recipes, Thanksgiving Tagged
With: butternut, butternut
squash, carrots, gravy, green bean, green bean casserole,
mashed potatoes,
squash, stuffing, thanksgiving, vegan thanksgiving
Get the recipes: • Delicata
Squash with Lardo and Marjoram • Chicory Salad
with Orange and Walnuts • Sichuan - Spiced Dry - Brined Turkey • Aïoli
Mashed Potatoes
with Chives • Cranberries
with Beets and Cardamom • Country Bread Stuffing
You might want to try some of these wintery combinations, too: Garlic
Mashed Cauliflower from Closet Cooking
Mashed Cauliflower
with a Butternut
Squash Swirl from Dashing Dish Caramelized Onion and Roasted
Mashed Cauliflower from Peas & Crayons
Mashed Cauliflower and Cheese Gratin from The Cooking Bride Creamy Cauliflower Purée from Skinny Taste
Gougères Kale and raisin salad Butternut
squash macaroni and cheese Roasted za'atar root vegetables
with dijon aioli Cauliflower mascarpone
mashed potatoes Mushroom, rosemary, lemon, and chicken sausage dressing Cranberry - maple sauce Tarragon and thyme butter roasted turkey White wine giblet gravy Seared maple brussels sprouts Butternut
squash snack cake
with brown sugar fudge frosting Maple cream shortbread tart Butterscotch, poached pear, and apple pie in a cheddar crust
This buffet table had
Mashed Potatoes, Baked Tofu, Spaghetti
Squash with Tomato Basil Sauce, Mushroom Chorizo and Whole Grain Blend
with Avocado.
If you have other winter
squash you like playing around
with — butternut
squash, kabocha, etc. — feel free to use them in this recipe just the same: roast,
mash, and add.
Then I had the most enormous roast dinner: tofu / kidney bean burger, half a mini onion
squash slathered in almond butter, some carrot / swede
mash made
with a bit of almond milk, purple cauliflower, sprouts (my fave!)
Mash squash with back of spoon or fork until almost smooth.
Drain butternut
squash, return to the saucepan, and
mash until smooth
with a fork.
Serve it
with Mashed Sweet Potatoes, Creamy Cheesy Polenta, Twice Baked Blue Cheese Rosemary
Mashed Potatoes or Butternut
Squash Risotto for a completely delicious and impressive dinner!
Scoop
squash out of skin into bowl, and
mash with fork.
Cookin» Canuck's
Mashed Potatoes
with Bacon & Caramelized Onions -LCB- Low Fat -RCB- Cookin» Canuck's Green Beans
with Balsamic Roasted Shallots Three Beans on a String's Butternut
Squash Apple Leek Gratin Droolworthy's Fall Harvest Salad
with Maple Vinaigrette Sweet Peas & Saffron's Garlic & Parmesan Cauliflower «
Mashed Potatoes»
Clockwise from top left: Twice - Baked Sweet Potatoes
with Chipotle Pecan Streusel Spaghetti
Squash with Apples & Toasted Pecans Green Beans
with Balsamic Roasted Shallots Creamy & Low - Fat
Mashed Potatoes
Harvest Vegetables and Other Sides Coriander and Cumin - Glazed Carrots Buckwheat - Honey Seared Carrots Glazed Carrots
with Mint and Preserved Lemon Honey - Almond Acorn
Squash Butternut
Squash Tagine Parsley - Garlic Spaghetti
Squash Breaded Lemon - Coriander Acorn
Squash with Marinara Sauce Roasted
Squash with Parmesan - Parsley - Garlic Crumble Braised Apple - Caraway Cabbage Maple and Ham Braised Cabbage Lemon and Parsley Potato Salad Smoked Paprika Roasted Potatoes
Mashed Sweet Potatoes Roots O'Plenty Maple and Rutabaga Gratin Magical Root Vegetable and Maple Gratin Charred Brussel Sprouts and Broccoli Ginger - Lemon Brussel Sprouts Bacon and Apple Braised Greens Maple - Sauteed Sweet Potato Greens Butternut
Squash and Kale sautéed
with Black Olives and Garam Masala Pumpkin Mac n» Cheese
with Caramelized Apples, Onions and Sage
Scoop about 1 cup of butternut
squash from the pot and
mash it
with a fork.
Thanksgiving 2014 Pomegranate Cider Spritzer Stuffed Delicata
Squash with Wild Rice, Brown Butter and Sage Garlic and Chive
Mashed Sweet Potatoes Roasted Brussels Sprouts
with Pecorino and Pecans Massaged Kale Salad
with Apple and Pomegranate Poached Pears
with Pecan Granola and Whipped Cream
- Scoop about 1 cup of butternut
squash from the pot and
mash it
with a fork.
Turkey tacos Beef & broccoli Beef (or chicken) stew Basil broccoli chicken spaghetti
squash Coconut chicken curry Spring spaghetti
squash pasta Chicken
with cauliflower
mash and broccolini Salmon and simple slaw salad No - mayo chicken salad Fish tacos Crustless chicken pot pie Simple pan-seared salmon Simple poached chicken Herby lamb meatballs Whole herb roasted chicken Roasted Chicken (slow cooker) Veggie - Loaded Chili Spaghetti Sauce
If you are making soups or side dishes
with root vegetables like
squash or carrots, add a tablespoon before you
mash or whip them for something a little different.
The butternut
squash softens and almost turns into a
mash blending
with the quinoa while the kale provides a sharper fresher taste and the tomatoes add a bit of acidity and comfort flavor.
Fennel and pear salad
with a citrus glaze and pecans, butternut
squash and potato
mash with browned butter, Brussels sprouts
with caramelized onions, and pan seared chicken breasts
with an apple juice sauce, then tiramisu
with lady fingers for dessert.
-LSB-...] Steak from The Domestic Man Paleo Cajun Burgers
with Caramelized Onions from Plaid and Paleo Creamy Plantain and
Squash Ground Beef
Mash from The Healthy Foodie Cavegirl -LSB-...]
Underneath the baked tofu and roasted butternut
squash is emerald kale salad and vegan
mashed potatoes (which I topped
with nooch).
spaghetti
squash bolognese melt - in - your - mouth veal meatballs veal shepherds pie
with celery root
mashed potatoes caraway roasted turnips
This
mash - up of traditional butternut
squash soup and pumpkin pie is topped
with a pepita streusel, spicy marshmallows, and a tangy whipped cream.
Twin Stripe • Pumpkin Spice Toffee Le Jus d'Orange • Lentil - Stuffed Acorn
Squash, Crispy King Oyster Bacon + Aged Goat Cheese The Scratch Artist • Japanese Pumpkin Temaki
with Ginger Kale Chips Brewing Happiness • Caramelized Apple Pumpkin Muffins Blogging Over Thyme • Homemade Candied Pecan Pumpkin Ice Cream Drumsticks Heartbeet Kitchen • Pumpkin Swirled
Mashed Potatoes The Speckled Palate • Pumpkin Brown Butter Streusel Muffins
with Maple Cream Cheese Glaze Cookie Dough and Oven Mitt • Pumpkin Gingersnap Pie Style Sweet CA • Chocolate Stout and Pumpkin Checkerboard Cake Fork to Belly • Pumpkin Orange Brulee Pie Tasty Yummies • Grain - Free Pumpkin Spice Pancakes Påte á Chew • Pumpkin Almond Cake
with Almond Butter Frosting Holly & Flora • Pumpkin Pie Martini
with Coconut Cream + Homemade Pumpkin Spice Syrup Southern Soufflé • Sorghum Pumpkin Soufflés SugarHero!
Twin Stripe • Pumpkin Spice Toffee Le Jus d'Orange • Lentil - Stuffed Acorn
Squash, Crispy King Oyster Bacon + Aged Goat Cheese The Scratch Artist • Japanese Pumpkin Temaki
with Ginger Kale Chips Brewing Happiness • Caramelized Apple Pumpkin Muffins Blogging Over Thyme • Homemade Candied Pecan Pumpkin Ice Cream Drumsticks Heartbeet Kitchen • Pumpkin Swirled
Mashed Potatoes The Speckled Palate • Pumpkin Brown Butter Streusel Muffins
with Maple Cream Cheese Glaze Cookie Dough and Oven Mitt • Pumpkin Gingersnap Pie Style Sweet CA • Chocolate Stout and Pumpkin Checkerboard Cake Fork to Belly • Pumpkin Orange Brulee Pie Tasty Yummies • Grain - Free Pumpkin Spice Pancakes Påte á Chew • Pumpkin Almond Cake
with Almond Butter Frosting Holly & Flora • Pumpkin Pie Martini
with Coconut Cream + Homemade Pumpkin Spice Syrup Southern Soufflé • Sorghum Pumpkin Soufflés Okie Dokie Artichokie • Creamy Pumpkin and Chorizo Pasta Bake, Cheese Tortellini, Sage - Mascarpone Sauce, Toasted Hazelnuts Kale & Caramel • Pumpkin Goat Cheese Polenta
with Brown Butter Thyme Mushrooms & Kale The Little Epicurean • Maple Pumpkin Butter Brioche Toast Vigor and Sage • Maple Pumpkin Harvest Smoothie Tried and Tasty • Whole Wheat Pumpkin Sugar Cookies Sprouted Routes • Creamy Vegan Pumpkin Risotto
with Sweet & Spicy Roasted Pepitas (gluten free) The Fauxmartha • Baked Pumpkin Donuts So... Let's Hang Out • Grain - Free Apple Crumble Pumpkin Pie Wit & Vinegar • Pumpkin Flaxseed Dog Treats Dunk & Crumble • Pumpkin Roundup Biscuits and Such • Pumpkin Pound Cake SugarHero!
For the fritters,
mash the beans and
squash together until a little over half of the beans are smushed (or pulse a few times
with an immersion blender if you are impatient like me).
Using a slotted spoon, transfer the
squash to a bowl and
mash with the back of a fork.
Other Thanksgiving Recipes Grape and Walnut Salad
with Lemon Poppy Seed Dressing Quinoa
with Leeks and Herbs Acorn
Squash Stuffed
with Quinoa and Herbs Roasted Cauliflower
with Apples and Dill
Mashed Potatoes
with Kale and Garlic Pear and Pomegranate Salad Spiced Pumpkin Seed Truffles
One of the earliest recipes I wrote for the blog was called
Squash and Sweet Potato Pancakes and was essentially a chickpea burger made with mashed - up sweet potatoes and s
Squash and Sweet Potato Pancakes and was essentially a chickpea burger made
with mashed - up sweet potatoes and
squashsquash.
Sunday: Turkey Burgers, Zucchini Chips Monday: Breakfast Burritos Tuesday: Tilapia, purple green beans,
mashed potatoes Wednesday: Zoodles and homemade marinara Thursday: Homemade Pizza, Salad Friday: Homemade Fish Sticks, Acorn
Squash with Kale and Pecans Saturday: White Bean, Butternut
Squash, Kale and Olive Stew