Sentences with phrase «squash noodle dish»

I made this fresh yellow squash noodle dish to make sure that I use the basil at its peak.

Not exact matches

There were many amazing dishes on our Thanksgiving table, but all I can think about now is simple, clean food like these butternut squash noodles.
Tossing it with squash noodles and sauteeing for just a few minutes to warm everything through is all you need, and then you have a delicious side dish or main course (pop a fried or poached egg on top for a vegetarian version, or a grilled chicken breast for the meat eater in your life).
By using spaghetti squash noodles in place of pasta or rice, you can create a much healthier dish with less Weight Watchers Points.
This dish was called Mediterranean, because I was craving a meal with olives and feta cheese, which turned out fantastic paired with spaghetti squash noodles.
Butternut squash gets spiralized into long, tender «noodles» for a lower - carb version of this creamy, cheesy pasta dish.
~ using half veggie noodles and half pasta for a spaghetti and meatball dish ~ substituting plain Greek yogurt for mayonnaise in tuna or chicken salad sandwiches ~ baking rather than frying crab wontons ~ puréeing white beans as a base for creamy sauces ~ adding puréed butternut squash or sweet potato to a cheese sauce ~ making your own breakfast (and other) sandwiches ~ boosting a breakfast sandwich with a vegetable or bean patty
Drain the noodles, spinach & peas and put them in a glass lasagna dish along with the half of the squash you put aside.
Rather than pasta, serve the salty and spicy flavors of this classic Southern Italian dish with spaghetti squash «noodles» for a delicious, hearty vegetarian dinner.
Drizzle olive oil on the flesh, place squash [flesh face down] in baking dish; place in oven another 30 - 45 minutes until flesh is cooked through with desired browning (flesh should no longer be whitish, and the noodles should separate easily).
I do think spaghetti squash is a great option for enjoying traditional noodle dishes on a grain - free diet.
Rather than traditional pasta, the salty and spicy flavors of this classic Southern Italian dish are complemented here by delicious spaghetti squash «noodles
In reality it's a simple, summer salad is disguised as a pasta dish by shaving flat vegetable noodles from the summer squash that resemble the Italian pappardelle.
Rather than pasta, this vegetarian version of the classic Southern Italian dish is tossed with spaghetti squash «noodles» for a delicious dinner that cooks entirely on just one sheet pan.
Serve the salty and spicy flavors of this classic Southern Italian dish with spaghetti squash «noodles» for a delicious, hearty vegetarian dinner.
If you, too, are squash rich, try grilled zucchini in general (so easy, and no pre-draining required), and for a unique twist on soba or rice noodle dishes, give this grilled zucchini noodle bowl with yummy veggie toppings and peanut sauce a whirl.
You can also get any of the pasta dishes with spaghetti squash noodles!!!! Um, that's so cool!
User Rating This Spicy Spaghetti Squash and Pork is based on a ground pork and rice vermicelli noodle dish I make all the time.
Almond - Crusted Tofu with Roasted Garlic and Fennel Puree Asian - Style Lettuce Tacos Asparagus and Seitan Stir - Fry Avocado Tostadas Baked Barbecue Tofu Baked Risotto with Butternut Squash Barbecue - Flavored Roast Tempeh Barbecued Tofu with Hoisin Sauce Barbecue - Flavored Black - Eyed Peas and Collards Barbecue - Flavored Roasted Tempeh and Vegetables Bean Tostadas Beer - Battered Tempeh Black Bean Burritos Black Bean and Chipotle Burgers by Candle 79 Black Bean and Rice Cakes Black Bean and Sweet Potato Burritos Black Bean, Mushroom, and Quinoa - Stuffed Peppers Black - Eyed Peas and Rice Black - Eyed Peas with Butternut Squash Cajun Beans and Greens Caramelized Onion - Butternut Roast with Chestnuts Chicken - Free Nuggets Chickpea Broccoli Casserole Chickpea Tart Chick»n»n' Dumplings Chipotle Veggie - Bean Burritos Corn and Veggie Enchiladas Corned Beefless Brisket and Cabbage Crunchy Asian - Style Chicken Alternative Salad Delicata Squash Boats with Red Rice Stuffing Dijon Rice with Broccoli Don't Be Crabby Cakes Dragon Bowl with Miso - Tahini Dressing Easy Curried Sweet Potatoes Eggplant and Spicy Italian Qrunch Burger Stacks Eggplant - Wrapped Quinoa Faux Turkey Casserole Field Roast and Orzo Salad Field Roast Deluxe Wellington Fragrant Three - Mushroom Tofu Stir - Fry Ginger Hoisin Rice Noodles Greek - Style Stuffed Zucchini Grilled Eggplant and Scallions with Miso Rice by Mark Bittman Grilled Polenta Holiday Stuffed Gardein Scallopini Indian Eggplant Pilaf Kung Pao Tofu Lemony Couscous with Chickpeas Lentil Burgers Mac and Cheese Taco Casserole Mac and Cheezeburger Bake Magnificent Mixed Beans and Bulgur Meat - free Meatloaf Moroccan Chickpea Patties Mushroom - Pea Curry Mushroom Pita Fajita with Chimichurri Nutty Noodles Oven - Cooked Chickpeas with Orange and Lemon Oven - Fried «Chicken» Pad Thai Paella by Candle 79 Pilaf of Rice, Lentils, and Caramelized Onion Pineapple Not - so - Fried Rice Pinto Bean Sloppy Joes Pizza, Deep Dish with Vegan Pepperoni Pizza Mummies for Halloween Portobello Mini-Pizzas Portobello Mushrooms Stuffed with Tofu Portobello Sloppy Joes Pot Pie Quinoa with Lentils, Butternut Squash, and Rapini Ratatouille and Quinoa Red Lentil Coconut Curry Savory Sweet Potato Tart Seitan and Polenta Skillet with Greens Seitan Cutlets Seitan Piccata Seitan «Jerk» Style Snow Pea and Mint Risotto Soy - Mirin Tofu over Rice with Broccoli and Peanut Sauce Spicy Peanut Noodles Street Tacos with Cilantro Cream Sauce Stuffed Gardein Scallopini Summer Rolls with Peanut Sauce Sweet and Sour Tofu with Broccoli and Almonds Sweet and Sour Veggie Skewers Sichuan Stir - fry with Fiery Peanut Sauce Thanksgiving Day Tofu ThanksLiving «Turkey» The White Pig's «Good Shepherd's Pie» Tofurky Tempeh Apple Veggie Saute Tofu - Stuffed Portobello Mushroom Tuscan White Bean Pizza Two - Bean Taco Pizza Vegetable Casserole with Biscuit Topping Veggie Kebabs with Pomegranate - Peach Sauce West Indian - Style Channa Wrap White Pizza with Caramelized Onions Wieners and Beans Wiener Wraps Wild Mushroom Risotto Wild Rice with Peas, Lemon Zest, and Tarragon Yakisoba Noodles with Tofu and Bok Choy Zucchini - Potato Casserole
This quick soba noodle dish celebrates the abundance of figs, squash, and kale in early fall, finished off with a piney kiss of sage and a sprinkling of pistachios.
For instance, baking squash noodles or using cinnamon and maple syrup to make a sweet side dish are some of my favorites.
It being the 2nd to last night of the 21 Day Sugar Detox, I thought it would be fun to try and make a great paleo bolognese «pasta» dish using zucchini noodles instead of regular pasta or even spaghetti squash (just to add some variety in there).
Some of my favourite Asian - inspired dishes that I've made to date are my Sweet Potato Pad Thai, Thai Noodle Salad and Spaghetti Squash Pad Thai.
A great way to get a veggie into your spaghetti and meatball dish is to substitute spaghetti noodles with spaghetti squash.
It's not the sexiest looking squash in the produce aisle, but it tastes amazing and has a unique talent — it can stand in place of regular spaghetti noodles in a variety of dishes.
Butternut squash gets spiralized into long, tender noodles for a lower - carb version of this creamy, cheesy pasta dish.
Sprinkle these pumpkin seeds on top of dishes like our Easy Pumpkin Mac and Cheese, our Quick and Easy Creamy Vegetable Soup (35 minutes), this 7 - ingredient Roasted Butternut Squash Soup or these Creamy Avocado Lime Sweet Potato Noodles (gluten - free).
You can also serve your dish over spaghetti squash, zucchini noodles, kelp noodles or with a side dish or your favorite veggies.
It replaces the rice noodles with spaghetti squash and the soy sauce with a «Sunshine Sauce,» both of which will make you feel good about eating this spicy, creamy, and comforting dish.
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