4 Divide the beef noodles among four bowls and serve with the lettuce leaves, kimchi and
ssamjang sauce.
To serve, place beef,
ssamjang sauce, persimmon salad, lettuce and kim chi on the table and enjoy making your own wraps at the table.
Not exact matches
Indeed, a succession of dishes — kimchi fried rice, grilled octopus with the sweet heat of
ssamjang (a Korean dipping
sauce), a sizzling bone - in rib - eye with melting shiso butter, a side of collard greens...
Author notes: Ssam is Korean for «wrap» and jang, for «
sauce»;
ssamjang is a must - have accompaniment if you are making lettuce or perilla wraps for such dishes as Steamed Pork Vegetable Wraps (page 168) or LA - Style Kalbi (page 154).
The bbq is always served with
ssamjang, a traditional bbq
sauce, and a range of little side dishes called banchan, including kim chi, marinated vegetables, sweet potato noodles and tofu.
«Mizkan will highlight its red jalapeño puree with a Korean - inspired gochujang
sauce called
ssamjang that is used in meats, typically wrapped in lettuce,» said Juliet Greene, corporate chef with Mizkan America, Inc., prior to the event.