Sentences with phrase «stale bread»

Inside, there are horses eating, children playing, and servants using thick slices of stale bread for plates.

This recipe had the advantage that it used stale bread in it.

Another beautiful salad with stale bread as the base.

I just don't understand the urge to fill up on stale bread or plain white dinner rolls.

It's a great way to use slightly stale bread.

To serve, place a slice of stale bread at the bottom of a soup bowl.

Have you ever found yourself with a few pieces of leftover stale bread, unsure of what to do with them?

I understand all this but it's also the reason why I often eat stale bread.

The tomatoes are coming and I will stop feeding stale bread to the birds.

This depends on how stale the bread is: probably about 15 minutes for bread that is 3 days old.

Isn't that a great idea instead of throwing all those scraps of stale bread away.

To help stale your bread, cut it into cubes and leave it out overnight.

All they usually had was a little stale bread, garlic and olive oil, and an occasional pepper.

To remove dirt from your suede shoes, tear off a piece of stale bread crust and rub it over the stains.

This is the sad - sack, gather - in - the - soup - line, stale bread hand - out version of a real publishing contract.

Sometimes the object can be harmless, like a piece of stale bread left on the counter.

I have a love / hate relationship with stale bread.

It was my mom's favorite way to use stale bread.

French toast is a great way to use up slightly stale bread.

-LSB-...] tomato bread pudding (yes, I'm on a bread pudding kick) is a mind - blowing and unexpected side made of stale bread and old tomatoes.

Although traditional Brunswick stew is sometimes thickened with stale bread cubes, this version uses flour to give it body and features garlic bread on the side.

For croutons, cut stale bread in cubes (I love using sourdough bread).

Slightly wilted spinach, cilantro, asparagus, basil and stale bread for crumbing (easier to cut small when frozen + no mold) are sharing space in my freezer as we speak, awaiting usefulness.

I always have tinned anchovies and breadcrumbs made from stale bread leftover, and I used whatever shape pasta I have around.

Vegetable pies are prepared with a stuffings that contain borage, parsley, marjoram, other local herbs that grow wild, artichokes, swiss chard, zucchini, potatoes and leeks combined with egg and ricotta cheese or with stale bread soaked in milk or béchamel sauce (depending on each family's traditions) and parmesan cheese.

Make and freeze some breadcrumbs: Tear bread into pieces (even really stale bread works fine) and whirl it a food processor; freeze in a zip - close bag and you'll have breadcrumbs on hand for topping casseroles, breading cutlets or making meatloaf.

6 large eggs plus two egg yolks 1/2 tsp nutmeg 1/4 tsp cloves 2 tsp cinnamon 1 tsp salt 2 tbsp bourbon 2 tsp vanilla 1 cup milk 3/4 cup heavy or whipping cream 7 ounces sweetened condensed milk (1/2 a can) 1/4 cup packed brown sugar 3/4 cup sugar 2 very ripe bananas, mashed 1 ripe banana (no spots) diced 3/4 cup walnuts, roughly chopped 3/4 cup chocolate chips 6 cups stale bread (I used 2/3 loaf of French bread and 4 croissants), cut into bite sized pieces

Our new favorite life - changing trick for reviving stale bread involves getting it good and wet.

Once you've tried that Banana Bread Pudding, you'll never again wonder what to do with those overripe bananas sitting on the counter and that loaf of stale bread slowly drying away in the pantry... And did I mention it was entirely free of refined sugar?

The progress is agonizingly slow, but I can see how I'm almost there, how I'm incrementally better at beating the boss, how even late - game ships are torn apart like stale bread by the end.

bird cookies Imagine Childhood wild bird food garland Playing By The Book suet bird seed ornament My Kids Make recycled bird feeder Q Made house - shaped wild bird feeder Bless This Mess garland for wild birds to eat Vlijtig feeding wild birds preschool craft Free Fun in Austin stale bread bird feeder Preschool Playbook The Great Backyard Bird Count begins today, February 17th, through February 20th.

That is why stale bread is still food.

Ms. Hale's book also recommends stale bread as a staple in the diet as well as liberal amounts of sugar in fruits and vegetables.

It tastes a lot like a regular red - pepper based romesco (which is usually roasted pepper + nuts + olive oil + garlic + sometimes stale bread).

It's simply stale bread (or toast) added to a food processor with some garlic and nutritional yeast to create a crunchy, flavourful topping.

While this is a great way to use any leftover brioche you have hanging around, stale bread also loses a bit of its flavour.

That a passing bird dropping stale bread can neutralize a multi-billion dollar scientific facility comes as no surprise to anyone who has experienced delay on the Toronto subway — where flakes of snow can shut down the system for months — but two scientists have come up with a novel alternative theory for the disruption: time traveling terrorists.

Spear a piece of hard stale bread with a fondue fork and dip into the cheese fondue.

You need stale bread, or a loaf of bread that is at least a day or two old, and it doesn't have to be a baguette if you don't have one.

Traditionally the panzanella salad is made with whatever leftover veggies you have on hand, mostly tomatoes but also peppers, cucumbers and onions, and large quantity of old stale bread re-purposed by soaking in water first, then squeezed dry.

8 ounces stale bread (for a real taste of Toscana, try unsalted Pane Sciocco) 1 red onion, halved & thinly sliced 1 cucumber 5 ripe tomatoes, cored 1/3 cup pitted black & green olives 12 fresh basil leaves 1 tablespoon red wine vinegar 3 tablespoons extra virgin olive oil Fine sea salt & freshly - ground black pepper, to taste

dressing that's over half veggies, a bit of dried fruit, ground almonds, a bit of whole wheat stale bread, and a few eggs to hold it all together.

Be sure to use stale bread chunks — not breadcrumbs; they'll just disintegrate.

Ground stale bread may be used as a thickener or to provide texture; other common ingredients include roasted tomatoes, red wine vinegar, onions, mint, or fennel leaves.

I guess its kind of an alternative to French toast — if you have some kinda stale bread (traditionally brioche) and want to give it a bit of CPR to bring it back to life you're gonna need to do something wicked to it.

1 tablespoon olive oil relatively stale bread, cut into small cubes 1 sprig of thyme, leaves removed, stems discarded parmesan cheese, finely grated, for sprinkling (fresh is best, but if you must use the green can, so be it)