Sentences with phrase «stalks of»

I added chopped 2 stalks of celery and only puréed half of the soup, leaving the other half chunky.

Carefully harvested and dried in bundles, these stalks of natural Provence lavender make an ideal gift that showcases the vibrant purple color and soft fragrance for which the flower is known.

Corn husks and stalks of wheat can be readily found as well.

I do nt really have any rhubarb recipes, because I grew up just eating stalks of it... not normal?

The receipe calls for 4 stalks of green onion is that suppose to be celery?

2 stalks of celery 1/2 to a full daikon radish, peeled and cut into quarters lengthwise, then 1 / 2 - inch - thick chunks 1 large carrot 1/3 to 1/2 jicama (optional)

Recipe was one apple, 3 stalks of celery, several leaves of lacinato kale, and a wedge of cabbage.

I made it with beef liver and added three stalks of celery, a handful of cremini mushrooms.

when i get up i have 4 stalks of celery blended in a bullet, i would like to know if this is consider eating within an hour of waking?

The benefits of smoothies include... • Easy way to add in more DLGs to your diet • Quick breakfast (or dinner) • Great source of fiber • Another way to get in water • Simple to digest • Decrease bloating • Instant energy.................................................................................................................. Glam Green Juice 6 stalks of organic celery 2 organic cucumbers 1 organic lemon 1/2 inch of ginger root 1 - 2 organic apples Place all produce through the juicer and enjoy (I use a Breville Fountain Plus Juicer).

per person) 2 tablespoons of extra virgin olive oil 1 carrot, grated 2 stalks of celery, diced 1/2 small / medium red onion, diced (optional) 1 teaspoon dill 1 teaspoon tarragon Juice from 1 lemon 2 tablespoons fresh parsley (optional) Salt and pepper to taste 1 head of red or green leaf lettuce or 6 - 8 cups of mixed greens 1 cucumber, sliced 2 tomatoes, sliced or chopped (or 1 cup cherry tomatoes) 1 cup hazelnuts

You can save the stalks of broccoli that you would normally discard and use them in this juice!

3 cups homemade chicken stock (or fish stock) 3 - 4 stalks of lemongrass (the lower white parts only - about 6 inches long) Large piece of galangal (Thai ginger), sliced into about 12 rounds 4 - 6 kaffir lime leaves, handtorn in half 1 organic garlic clove, peeled, smashed

KWP Bowl Ingredients: 1/4 cup organic veggie broth 1 cup of cooked organic brown rice 3 stalks of organic kale, diced 1 cup of organic mushrooms 1 TBS organic green onions, diced 2 TBS organic red cabbage, diced 1/4 cup cooked adzuki beans (I like Eden Organic) 2 TBS pico de gallo 2 TBS sea veggies 1 - 2 TBS Parma (vegan parmesan) Sea salt and black pepper to taste Directions: Pour organic veggie broth into a glass saucepan.

I was never even aware that people throw away the stalks of some veg.

My favorite recipe is two oranges, 2 cucumbers, 1 cup of spinach, 2 - 4 stalks of celery, 4 kale leaves, small branch of mint, and 1 lime!

3 large organic carrots 4 large stalks of organic celery 2 whole large organic white or yellow onions (not peeled)...

For the Soup 10 cups water 16 ounces dried black beans 2 bay leaves 1 handful of cilantro stems, tied together with kitchen twine 4 cloves of garlic, roughly chopped 2 stalks of celery, chopped 1 large onion, chopped 2 medium carrots, chopped 1 chipotle chile in adobo, chopped, plus 1 tablespoon of the adobo sauce 1 teaspoon ground cumin 1/2 teaspoon coriander salt and pepper to taste

* 2 shallots, chopped * 2 cloves garlic, chopped * 1 inch piece ginger, sliced * 2 stalks of lemongrass, tough outer stems and tips removed, coarsely chopped * 2 teaspoons ground coriander * 1-1/2 teaspoons ground turmeric * 2 tablespoons vegetable oil * 2 teaspoons shrimp paste * 2 bell peppers (your choice of colors), finely sliced * 4 kaffir lime leaves * 1 can coconut milk * 1 pound shrimp, shelled and deveined * Salt and pepper

Roast Vegetables 1 pound cauliflower florets 3 large carrots 1 celery root, peeled and chopped (optional) 3 stalks of celery, chopped 1 pound asparagus, chopped (if in season) 1/4 cup olive oil 1/2 teaspoon sea salt 2 tablespoons dried basil or other seasoning blend Toss veggies with sea salt, olive oil, and seasoning.

Veggie Fruit Smoothie Not rated yet I use 1 cup of fresh spinach 2 medium apples 3/4 cup carrots 4 stalks of celery 1 medium mango 1 medium banana 2 small containers of nonfat...

2 TBSP Goji Berries Instructions: Cut stalks of celery...

The juice I made had a lemon, a couple stalks of celery, ginger root, turmeric root, a cucumber, a good handful of greens, cilantro, a half of a tomato, and beet greens.

Take a few stalks of chives and cut them with a sharp knife or scissors into small pieces.

After you use the stalks of your green onion, set the white bulbs with roots in a small glass of water.

Dry leaves, threshed pods, and stalks of various bean plants are also used as fodder for livestock or as fuel in cooking.

For the veggies, I use 1 large cucumber, 2 tomatoes, 1/2 head of broccoli, 1 cup of baby carrots and 2 large stalks of celery.

Serves 8 Ingredients 1 package lean ground turkey (20 oz) 2 cups cooked quinoa 2 Tbsp olive oil 2 cloves garlic 1 medium onion 1 large carrot 3 stalks of celery 1 orange pepper 3 cups spinach 1 egg 2 Tbsp Soy sauce / Worcestershire 2 Tbps ketchup 2 Tbps Chia seeds Salt / Pepper to taste

The «standard» broth fix - ins are a few stalks of celery, a couple carrots, onion, a few pinches of sea salt, 8 - 10 black peppercorns, and a couple bay leaves.

4 red onions (peeled and quartered) 4 - 6 carrots (purple are preferred but orange are fine) 4 - 6 stalks of celery (leaves on) 2 - 4 cobs of corn (optional) 1 celery root (scrubbed and quartered) 1 rutabaga (scrubbed and quartered) 1 purple turnip (scrubbed and quartered) 1 fennel bulb (washed and quartered) 2 leeks, split and washed 2...

Ingredients: 1 large head of cabbage 4 large carrots 6 stalks of celery (with the leaves) 8 to 10 small Yukon Gold...

However, the presence of betalains in Swiss chard is also something that we can see since these pigments typically contribute to the red, purples, oranges and yellows that are sometimes present in the veins and stalks of Swiss chard.

Ingredients: 1 cucumber 2 stalks of celery 1 lemon 4 cups of spinach Instructions: Run all ingredients through a juicer.

Ingredients: 1 whole organic lemon 5 stalks of kale 2 stalk of celery 1 green apple 2 large sprigs of basil Instructions: Put all ingredients through a juicer.

It grows as a tropical perennial with green shoots (they almost resemble bamboo, a related rhizome) with lance - shaped leaves and stalks of white or yellow flowers.

The tea bag paper used to make our tea bags is manufactured from a specially selected blend of manila hemp fiber derived from the leaf stalks of the abacá plant, cellulose, and thermoplastic fibers, making it strong and durable with a high wet strength.

Ingredients: 2 stalks of kale 1 handful of spinach 1/2 cucumber 2 celery stalks 1/2 bunch parsley 3 sprigs of cilantro 1/2 green apple squeeze of lime on top Instructions: Put all ingredients through a juicer.

Dairy - Free Potato Soup Makes about 8 servings Ingredients: 1 cup of cashews 4 stalks of celery 1 bunch of green onions 5 medium baking potatoes, scrubbed and...

Ingredients: 3 stalks of celery 2 TBSP unsweetened almond butter or Nutzo organic nut butter mix.

4 stalks of kale 1 avocado 1 tbsp.

Ingredients: 1 green apple 1/2 cucumber 1/2 lime 1 bunch cilantro 3 large stalks of kale 2 stalks of celery Instructions: Put all ingredients through a juicer.

Even the «junk food» boyfriend asked for seconds - Tips: Increase Dijon for more flavor and 2 stalks of celery for more crunch / texture.

A delicious juice combination is 1 - 2 cucumbers, a few stalks of celery, a lemon, a small piece of ginger, a beetroot, 2 green apples and a big handful of spinach.

In states where cannabis is illegal, CBD oil must be made from hemp, which means the stalks of the hemp plant.

A few stalks of celery before a-less-than-ideal meal and no indigestion for the first time in years.

Like a tray of flowers in a florist's shop, this colored scanning electron micrograph displays stalks of the fungus Penicillium.

Clover peeks out among the residual stalks of harvested cotton crop in a research plot at a University of Tennessee AgResearch and Education Center in West Tennessee.

The white granulation fell straight down, caroming from the lush green stalks of the corn lily plants, bending the blossoms of the Franciscan bluebells.

In the nearby village of Dompo, residents were reduced to eating stalks of papaya and plantain, and the heads of palm.

And, if other forms of waste, such as the stalks of corn plants (corn stover) or the remnants of timber harvest are included, Klann says, «we have enough feedstock in the U.S. to offset 70 percent of the oil import.»