Sentences with phrase «standard diet group»

At 34 weeks, the meal replacement group significantly lowered their fasting blood glucose and fasting insulin level while the change in the standard diet group was non-significant.»

At the end of the year, people in the standard diet group and the fasting group lost similar amounts of weight compared with those who didn't do any type of diet at all.

Not exact matches

The control group received standard patient education and a diet of similar energy and macronutrient composition.

Given that Golden rice is promoted as a means to raise the standard of nutrition among poor and malnourished children, a diet so rich in meat, fat, protein and vegetables is unrealistic and thus uninformative as far as the enhanced nutrition of the «target group» is concerned.

It wasn't long before the two groups» talking points mirrored each other perfectly, with each espousing a pressing need for «flexibility» in school food programs, a goal which sounds innocuous but really means throwing science - based nutrition standards out the window, despite growing evidence of their success in improving the diets of 31 million school kids each day.

For the current study, the researchers fed eight pigs a high - calorie diet, which has 23 percent fat, and fed the control group of eight pigs a standard diet with 5 percent fat during a 13 - week period.

Participants were randomly assigned either to the group eating the then - standard diet, which was high in animal fats and margarines, or to a group in which vegetable oil and corn oil margarine replaced about half of those saturated fats.

His group is now preparing a more ambitious study that compares the microbiomes of people who completely avoid emulsifiers for several weeks with those on a standard Western diet.

A control group of mice were fed a standard diet for mice.

For one month, researchers gave groups either a standard diet, a high - fat diet, a high - fat diet plus hesperidin, a high - fat diet plus eriocitrin or a high - fat diet plus eriodictyol.

Instead, they chose individuals with a standard diet comprising both meat and vegetables for both groups.

Researchers divided 18 rats into three groups that were either fed a standard diet, a high - protein diet, or a high protein diet supplemented with arginine and proline (ARG+PRO).

The third group ate a standard American diet and trained for half an hour a day for up to 5 days per week.

The scientists conducting the study had the participants follow a standard diet, but they also separated them in two groups, where the first group drank beverages that were sweetened with glucose, and the other group with fructose.

The group that has been consuming 3 times higher protein dosages than the standard recommendation (or 1.3 grams per lb of bodyweight) daily, had the greatest fat loss, as well as lean muscle gains, while consuming a hypo - caloric diet.

Researchers at Loughborough University studied healthy, college - aged women on a calorie - restricted diet and discovered that they ate an additional 300 calories, on average, at dinner compared to the control group, who ate three standard meals.

One year later, this group were compared with another group of patients on the same standard drugs but paid no attention to diet or stress reduction.

We investigated this question by giving two groups of rats either a high - aflatoxin dose or a low - aflatoxin dose, along with a standard baseline diet.

STUDY ONE — 40 patients with heart failure were randomly assigned to either two groups: a lycopene supplemented diet or a standard diet.

One group followed the low - carbohydrate study diet while the other followed a standard low - calorie diet.

By the DRI standard described below, less than 5 % of children in any age group are currently eating zinc - deficient diets.

The control group followed a standard low - calorie diet that didn't exclude any specific foods during the same 3 - week time period (13).

Although the AHA rightfully points out that the number of men dying of a heart attack was greater in the men getting a «standard American diet» than the vegetable oil diet, it fails to mention that total deaths were the same in both groups.

We take it that eating the low saturated fat diet in actual experiments doesn't really do anything beneficial compared with eating the standard diet (telling people to do nothing) except perhaps a small improvement for combined cardiovascular events but not mortality (however it needs to be noted that in most of these experiments consumption of cakes and biscuits went down, fish and veges went up, in the polyunsaturated fat groups, so what are we really seeing an effect of?).

(6) In a study that lasted three months, there were noted improvements in glycemic control (0,4 %) and several heart risk factors in the group of diabetes patients who consumed a Paleolithic diet, as opposed to the group who ate under the guideline of a standard diabetes diet.

The second group ate the Standard American Diet (SAD) and the third group also ate the SAD diet but added 120 - 150 minutes of exercise per week.

In the group following the standard diet, the number of days without headaches decreased only after 3 months, and a significant decrease in attack frequency wasn't seen until 6 months in.

Even in the standard American diet group, they found that, well, we have an increase in blood pressure, but there was no correlation.

In the intervention group, 45 subjects followed a very low - calorie KD for one month, followed by a 5 - month standard low - calorie diet.

To find out how the veggie might affect colon cancer risk, the researchers fed three groups of pigs one of three diets for 13 weeks: a high - calorie diet, a high - calorie diet supplemented with raw or baked purple potatoes, and a standard control diet.

The control group was given standard patient education and dietary recommendations, while the intervention group received a diet similar to the control group with the inclusion of a large quantity of diverse dietary fiber.

One group ate the standard American Diabetic diet, which contained 24 grams of fiber / day, while the other group ate a diet containing 50 grams of fiber / day.

Dietary antioxidants have a positive effect on the immune function of adult dogs In a study at WALTHAM, 40 adult dogs (mean 4.4 1.85 years of age) were divided into two groups where half received a standard diet and the other half received the same diet supplemented with antioxidant nutrients (taurine, vitamin E, vitamin C, lutein,?

Explaining that the use of growth hormones in pig - rearing — a standard practice in China — could cause athletes to fail anti-doping tests, Niu Shengnan, a spokesman for the supplier Qianxihe Food Group, said that no steroids would be used in the pigs and that they would be chosen from carefully monitored parents and fed an all - organic diet.

• Conduct in depth nutritional assessment and develop individualized diet plans for assigned patients • Implement the devised diet plans in accordance to the nutrition standards of healthcare • Perform regular follow through of plans and keep documentations of the same • Provide individual and group counseling sessions to improve patients» performance