Sentences with phrase «standard food cart»

On the average, you will need a minimum of 5 to 10 key staff members to run a small — scale but standard food cart business.
When it comes to hiring employees for a standard food cart business with several mobile food carts, you should make plans to hire a competent Chief Executive Officer (you can occupy this role), Admin and Human Resources Manager, Merchandize Manager, Bakers / Cook / Chef, Manager, Sales and Marketing Officer / Sales Girls and Sales Boys / Cart Operators, Accounting Clerk and Cleaners.

Not exact matches

Fill your cart by shopping the Express and Standard Boxed items (which are kept separate for your convenience, as you can see above), choose a delivery date and time slot when you'll be home to receive them at checkout (up to 5 days in advance), and one of Boxed's «Boxed Shoppers» will head to the store, shop for you, and deliver the fresh foods to your door at the chosen time.
Comprised of food trucks and carts placed in strategic locations, they will offer different eating choices than the standard food - court fare.
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