Collards are
staple vegetables in diets in some parts of East Africa (for example, in areas of Tanzania and Kenya); in some parts of South America (for example, in areas of Brazil); in southern Europe (especially Portugal); in south Asia (especially in the Kashmir Valley region); and also in the southeastern United States.
Not exact matches
Aim for fresh fruits,
vegetables, and lean produce to be
staples in your everyday
diet.
Vegetables, sweet potatoes and oats will always be
staples in my
diet, because they make me feel so good!
This aromatic mixture of split peas and
vegetables is a
staple in the South Indian
diet.
Ms. Hale's book also recommends stale bread as a
staple in the
diet as well as liberal amounts of sugar
in fruits and
vegetables.
Here are a few other commonly reported irritants
in diets: excessive caffeine (including chocolate); flavorful spices such as garlic, curry, cumin, and cinnamon (interestingly enough, women
in countries where spicy foods are a
staple don't seem to report these problems on average); highly acidic foods like tomatoes, citrus fruits and their juices; gas producing
vegetables like onions, broccoli, cauliflower, brussel sprouts, cabbage, bell peppers, and cucumbers; and very spicy foods.
Hallmarks of the Mediterranean
diet include: a variety of minimally processed whole grains and legumes as the
staple food; plenty of a huge diversity of fresh
vegetables consumed on a daily basis; fresh fruits as the typical daily dessert; cold pressed extra-virgin olive oil, nuts, and seeds as the principal source of fat; moderate consumption of fish; dairy products consumed
in low amounts; red and processed meat consumed
in very low frequency and amounts; and wine consumed
in low to moderate amounts only with meals.
Green leafy
vegetables have been the
staple of a good healthy
diet for years, but now studies have proven them to be even more valuable
in the fight against depression.
Nuts, seeds, yogurt, green leafy
vegetables, unsalted peanut butter, and low fat cottage cheese should be a
staple in your
diet.
Great on a veggie burrito,
in chili and soups, on salads or over rice with
vegetables, beans of all varieties are a daily
staple of my
diet.
And while spirulina and other sea
vegetables are a
staple in Japanese
diets, they're virtually non-existent
in our American
diets.
Fruits and
vegetables are an important
staple in any
diet.
But consuming starchy
vegetables is a necessity on this
diet because, even though it is low - carb, you have to have some carbs
in your
diet to survive and thrive; and your carb source can't be grains — even though grains are a
staple in the traditional Western
diet.
«Choose predominantly plant - based
diets rich
in a variety of
vegetables and fruits, legumes, and minimally processed starchy
staple foods.»
Some
staple foods
in my
diet is: Grass fed beef meat Organic fish Grass fed beef liver Bone broth Fermented
vegetables Honey Coconut fat and Ghee Vegetables Root
vegetables Honey Coconut fat and Ghee
Vegetables Root
Vegetables Root
vegetablesvegetables
Although fruits and
vegetables are
staples of a fresh and healthy
diet, people with certain health conditions may need to enjoy them
in moderation.
Carrots, radishes, turnips, and other veggies
in the root
vegetable family are all
staples of my new
diet, especially as a replacement for grains.
Spinach (and other green leafy
vegetables), nuts, and strawberries are
staples in the Mediterranean
diet, which is beneficial for both mental and cardiac health.
Vegetables and fruits are a great source of phytonutrients and a
staple in the Mediterranean
diet.
Though not one of the most popular
vegetables in veggie trays or on buffet tables, squash is a versatile
staple in the
diets of many health - conscious Americans.
Our own doctors are constantly telling us to eat our fruits and
vegetables, but no veterinarian would recommend
vegetable foods as a
staple in the feline
diet.
The fruit and
vegetables are not necessarily a
staple in your carnivorous cat's
diet however, given that most cats are now indoors, overweight and not very active, they could use a little fiber
in their
diets, not to mention antioxidants.
Foods such as sweet potatoes and legumes and green leafy
vegetables which are
staples of a vegan
diet are digested more slowly and don't create spikes
in blood sugar that is so dangerous to diabetics.