Modified cornstarch typically contains about 4.5 grams of resistant
starch per tablespoon.
Raw potato starch contains about 8 grams of resistant
starch per tablespoon and almost no usable carbohydrate.
Raw potato starch contains approximately 8 grams of resistant
starch per tablespoon, and very few «usable» carbohydrates.
Not exact matches
If you're using raw potato
starch, start slowly with 1
tablespoon per day and build up to 3 - 4 tbsp
per day for maximum benefits.