Sentences with phrase «starch than brown rice»

Pearled Barley — Another carbohydrate, pearled barley contains more starch than brown rice and it is a good source of dietary fiber and various vitamins and minerals.

Not exact matches

It has almost equal amounts of tapioca starch (15 %) and superfine brown rice flour (14 %), with 10 % nonfat dry milk, a wee bit of potato starch (3 %) and finally, and 2 % xanthan gum (slightly less than Better Batter has).

INGREDIENTS: Brown Rice Flour, Water, Organic Palm Fruit Oil *, Organic Evaporated Cane Syrup, Tapioca Starch, Potato Starch Contains Less Than 2 % Of Each Of The Following: Sea Salt, Aluminum Free Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Tapioca Starch, Monocalcium Phosphate), Guar Gum.

Of these, 3.5 grams are fiber and the remaining 42.5 grams are starches, which corresponds to more than 92 percent of the carbohydrates of brown rice.

Organic Cooked Brown Jasmine Rice, Water, Cooked Green Garbanzo Beans, Cooked Garbanzo Beans, Butternut Squash, Cooked Black Lentils, Onions, Coconut Milk (Coconut Milk, Water, Xanthin Gum), Kale, Sweet Potatoes, Carrots, Sunflower Oil, Cauliflower, Contains Less Than 2 % of Water Chestnuts, Red Bell Peppers, Basil, Black Mustard Seeds, Dehydrated Onion, Fenugreek Leaves, Garlic Puree, Jalapeño Peppers, Natural Flavors, Organic Agave Syrup, Organic Cumin, Organic Curry Powder (Spices, Turmeric), Organic Dried Red Chili Pepper, Organic Dehydrated Red Bell Pepper, Organic Spices, Rice Starch, Xanthin Gum, Seasoning (Sea Salt, Potassium Chloride).

White rice has fewer phytates than brown rice & is essentially starch — so pretty benign for most folk, if tolerated.

White rice is almost entirely starch, it is less nutritious than brown rice.

Whole grains or starches, such as brown rice or potatoes, are necessary to bind the kibble together, but should be less plentiful than meat and vegetables.