The only carbs I eat besides non
starchy vegies is a banana, some berries, and a fair amount of soaked Quinoa or Brown rice with lunch.
EAT WHAT YOU LIKE: Feel free to heed the call of the roast potatoes, but keep these and other
starchy vegies — think corn on the cob and peas — to a quarter of the plate.
Not exact matches
I love
vegies and eat tons of them, both raw and cooked, but I rarely even think about eating anything between meals since I eliminated sweets, grains, and most other
starchy foods.