Sentences with phrase «start by layering»

«I start by layering thin oil washes of intense color on wooden panels to create a liquid smooth ground, not unlike ceramic glaze.
Start by layering a warm nude wash of Beam onto lids with your flat shader, then follow an all - over application of Splendor.
Start by layering the hard vegetables on bottom, top with meat and cover with sauces.
Start by layering a light layer of enchilada sauce (or salsa) and top that with the tortillas.
To make these brownies start by layering the ingredients in order in a one quart wide mouth jar.
Start by layering 1/2 of the pears on the bottom of the pre-baked chocolate graham crust in a circular pattern working in to the center, and add 1/2 of the crushed hazelnuts on top.
Start by layering your parfait with the delicious chocolate & banana pudding, subtly flavoured with a hint of almond butter.
I started by layering a linen table runner over a jute runner.

Not exact matches

Both the Ultra Caramel Frappuccino and the Triple Mocha Frappuccino start with a layer of Starbucks» sweet cold brew whipped cream (i.e. whipped cream infused with cold brew coffee, caramel sauce and white chocolate mocha sauce), followed by a drizzle of either dark caramel sauce or dark mocha sauce, a layer of either caramel or mocha Frappuccino blended beverage, and then another dollop of sweet cold brew whipped cream and drizzle on top.
The problem is starting to reek of the mortgage crisis, when banks made oodles by selling bad loans to hedge funds that were layering on leverage to bolster returns — just before the loan market dried up and banks were stuck with the bad loans themselves.
After you have discovered the 150 to 200 contacts in your networks that you know would at least have a phone conversation with you based on one layer of commonality or prior relationship, start to group them by profession or industry.
But, by the end of the month, and with the knowledge that there are more cold months to come, we start layering and looking for alternative sources of warmth.
Don't worry, just start by trying to think like your ideal customer and adding a couple of layers at a time.
I would like to get into this Commandment by starting not with its origins and coming forward, as we have done with the others, but rather by starting with its present traditions and corruptions and working backward to its origins, peeling off the layers in the process.
Start by slicing the oranges in half, then cut off their skin — both the orange and the inner white layers.
Start by making the crumble layer.
Layer toppings starting with prosciutto, followed by onions, figs and cheese.
A gradual layering of flavors starts with pan-fried bacon and chorizo sausage followed by the holy trinity of onion, bell pepper and celery.
They start with a base of crushed Biscoff cookies followed by a velvety layer of pumpkin cheesecake filling and are finished with a swirl of whipped topping.
Start by making the brownie layer.
I like to start with a thin layer of Baja Sauce on a warmed tortilla followed by the roasted cauliflower adn onion, cabbage, grape tomato halves, fresh cilantro leaves, a little more Baja Sauce, and a few roasted pumpkin seeds with a lime wedge on the side for squeezing.
Seven Layer Bars (Spread each layer on top of the other starting with graham crackers) Melt 1 cube of butter in a 9 by 13 pan then add in layers: Bake at 350 for 25 - 30 minLayer Bars (Spread each layer on top of the other starting with graham crackers) Melt 1 cube of butter in a 9 by 13 pan then add in layers: Bake at 350 for 25 - 30 minlayer on top of the other starting with graham crackers) Melt 1 cube of butter in a 9 by 13 pan then add in layers: Bake at 350 for 25 - 30 minutes.
You can start layering the mille - feuille immediately or store the coconut sheets in the refrigerator, separated by parchment paper.
Start by arranging a layer of potato slices at the bottom of the dish.
Next, add another layer, starting with a layer of potatoes (use the smaller and any odd looking potatoes for this layer), followed by the remaining onions, mushrooms, basil, and chard / spinach.
Then start over with a new layer of noodles, so you have 3 layers by the end.
I built layers of flavour into this pizza by starting with a killer cashew cheese with punchy garlic, cilantro and mint.
It has four delicious layers, starting with a thin layer of fluffy white butter cake, followed by a creamy smooth cream cheese filling, on which is scattered juicy sweet blackberries, and then the whole cake is smothered with a buttery sweet cinnamon flavored streusel.
Assembling the lasagna — Start by putting some sauce at the bottom of an 9 × 13» pan so the past will not burn to the bottom and then layer with pasta.
Mix and match different layers, or keep it simple and just start by making elderberry chia pudding served with your favorite toppings (blackberries, coconut and walnuts will make a wonderful combo!)
Start by covering the crust with a thin a layer of pesto.
So let's start peeling back the layers, one by one.
Directions Start by cutting the two cake layers in half.
They start with a crumb base, followed by a layer of mint flavored buttercream, and the crowning glory is a smooth and glossy layer of dark chocolate.
To create an easy layered dip, I started with a base layer of Butternut Squash Frijoles followed by a layer of brown rice with diced tomatoes, then chopped lettuce, fresh chopped tomatoes and avocados and to top it off, chopped cilantro.
Start by adding a little layer of water or veggie stock to your pan and turn the heat to medium / low.
Start with the brownie layer by melting chocolate and butter with espresso mixture in a large saucepan over low heat.
I've been making this for awhile since I first found it on here.Yesterday I decided to make it look like bran flakes by rolling it as thin as the rolling pin would make it between two parchment sheets.I had to do it on two cookie sheets, dividing the mix between the two.Leaving both papers in place, I started cooking and eventually the top layer of parchment lifted right off.
Start by opening the can of coconut milk and scooping the thick, white layer of cream off the top (it should be about 200g of cream)(if considerably less you'll want to scrap the almond milk) and put it in a small saucepan set over medium heat.
Start preparing the base layer first by blending the almonds in a food processor.
To assemble the sandwiches, start with a slice of bread as the base, topped by a layer of lettuce and thinly sliced tomato.
To build the cake, start by poking holes in all the layers so the berry juice can seep into the cake.
It all starts by getting rid of the thick layers of custard - soaked bread and swapping in my fibre - rich Flatout flatbreads.
I started off by thinly frosting (completely cooled) cupcakes with a layer of un-dyed vanilla buttercream (I used this recipe for the buttercream).
Once I've scanned in my work, I start editing by adding layers and sometimes colour in Illustrator.
Get the little ones started early by snuggling them with our 47 «x 47» single layer blanket printed in fade - resistant, baby safe dye that evokes that feeling of getting lost in the story.
Get the little ones started early by snuggling them with our 47 «x 47» single layer...
We started by painting a layer of glue onto the outside of the snack cup, then put on a layer of tissue paper, followed by another layer of glue.
(This triple layer banana cake with cream cheese frosting was completely gone by the time labor started.)
According to computer models, even weak waves at the right frequency could be enough to start a new quake by vibrating that grist into a more slippery, liquid - like layer.
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