Not exact matches
Another thing you can do to speed things up is to get your
ground beef started cooking (if it's not pre-cooked or frozen) and by the time you get the rest of the ingredients in the pan, your
ground beef will be close to being done and you will have a head
start on the 20 minutes of simmering the main part of the chili.
Start by
cooking ground beef over medium heat in a 12 inch, oven safe skillet.
If you
start with a quarter - pound of
ground beef, you'll end up with a 3 - ounce
cooked patty which offers about 25g protein for just 213 calories for an 80/20
grind (of course your bun and topping selections add more).
We get you
started with a well balanced assortment of steaks, roasts, and easy to
cook items like
ground beef and tips.