When I first
started as a food blogger, I thought my most popular posts were going to be anything «low fat» and «healthy.»
Not exact matches
I tend to
start bookmarking almost every recipe I see because, let's face it,
bloggers nowadays are wizards in the kitchen with an incredible eye for
food styling that makes your jaw drop
as soon
as you see their creation.
Whilst the rest of the family played outside all day like normal snow - loving folks, I came inside early and
started whipping up chillis (like Chicken Chilli and White Chicken Chili) and soups (like this Instant Pot Chicken Soup with Noodles)
as any normal
food blogger would do.
The folks at Slow
Food USA's Time for Lunch blog were kind enough to ask me to write about why I
started The Lunch Tray - my first stint
as a guest
blogger!
My adventures
as a
food blogger and my site Kalyn's Kitchen
started with a random remark from my brother in early 2005!
What
started out
as five strangers meeting at a
blogger event turned into a fun night chatting about
food with five new friends thanks to the comfortable, interactive and inviting new restaurant Coppervine in Lincoln Park.
There could be various Life Goals such
as trotting the globe, becoming a
food blogger to
starting your own business, owning your dream house, or planning your Childs education or marriage.