Not exact matches
At about 35 minutes, remove the foil and bake until the cheese is
starting to
turn a
light golden brown.
Broil the artichoke dip in the oven for about 5 - 6 minutes or until the dip begins to bubble up and the top has just
started to
turn a beautiful
light -
golden brown.
When onion has softened and is
starting to
turn brown, add garlic and sauté for 30 to 60 seconds until garlic
turns light golden.
Bake for another 15 minutes or until they just
start to
turn a very
light golden brown.