Sentences with phrase «steamed rice mixed»

Alternatively, you may feed cooked / steamed rice mixed with an equal volume of low - sodium chicken broth, boiled chicken, chicken baby food or cooked turkey.

Not exact matches

While you're there, you can check out some of the other great appliances they have on their site Here are the cool features of the cooker - 4 - 20 cup cooked rice capacity — 2 - 10 cup uncooked rice capacity With rice rinser / steam basket Great for oatmeal, grits, and cream of wheat Delay start makes breakfast and meal planning easier Use your own recipe or packaged pasta & rice mixes Automatically shifts to warm after cooking White rice: cooks all varieties of white rice, including short - and long - grain rice Quick rice: great for preparing rice in a hurry Whole grain: for brown rice, farro, quinoa, and other whole grains Keep warm: illuminates when cooking is complete Delay start: prepare for cooking up to 15 hours in advance Heat / simmer: use this function for flavored pasta and rice mixes, beans, soups, and one - pot meals Steam cook: vegetables, meats, fish, and more Hot cereals: great for oatmeal, grits, and cream of steam basket Great for oatmeal, grits, and cream of wheat Delay start makes breakfast and meal planning easier Use your own recipe or packaged pasta & rice mixes Automatically shifts to warm after cooking White rice: cooks all varieties of white rice, including short - and long - grain rice Quick rice: great for preparing rice in a hurry Whole grain: for brown rice, farro, quinoa, and other whole grains Keep warm: illuminates when cooking is complete Delay start: prepare for cooking up to 15 hours in advance Heat / simmer: use this function for flavored pasta and rice mixes, beans, soups, and one - pot meals Steam cook: vegetables, meats, fish, and more Hot cereals: great for oatmeal, grits, and cream of Steam cook: vegetables, meats, fish, and more Hot cereals: great for oatmeal, grits, and cream of wheat

Then it's just a matter of steaming rice and mixing it in for a ready - to - eat meal, accompanied maybe by boiled egg, appalam (that's Indian - style chips) or a salad if you're feeling healthy.

I made brown rice and steam in bag mixed veggies.

The nutty japonica rice was cooked per the instructions and mixed with steamed kale.

Mix well and serve hot with steamed Basmati rice.

My grandmother doesn't bake but she always serves ricecakes (naturally gluten - free) or sweet steamed glutinous rice mixed with dried fruits and chestnuts (also GF) during the holidays.

Dave, You got to get this Korean rice with bean mix, you need to cook it in a pressure cooker though, delicious, especially with Bulgogi and steamed white rice with kimchi and fried egg to die for!

Leave the mix to infuse for at least a day (the longer you let it infuse, the more complex the flavours) and then add it on top of riced cauliflower, soups, meat, avocado slices, scrambled eggs, steamed veggies and anywhere you want a chilli hit!

Plus, it steams vegetables and fish, and can be used for flavored rice mixes, beans, soups and one pot meals.

Kootu is a sort of stew combining vegetables + lentils and fresh spice paste, usually mixed into steamed rice.

Vegetarian Khantok box Asian vegetable red curry, vegetable - filled spring rolls with plum sauce, stir - fried mixed vegetables, steamed rice.

Traditional Khantok box Chicken Thai green curry, minced prawn on crisp bread with cucumber relish, stir - fried mixed vegetables, steamed rice.

The Zojirushi NS - TSC10 has a cake setting in addition to settings for white / sushi rice, brown rice, mixed rice (rice with seasonings and other ingredients), porridge, and steaming.

The other settings are plain rice, quick rice, porridge, mixed rice, sweet rice, brown rice, multi-grain rice, slow cooking, and steam cooking.

You can choose from settings for plain rice, quick rice, porridge, mixed rice, sweet rice, brown rice, multi-grain rice, slow cook, and steam.

1 fish fillet (120g) steamed or grilled with garlic, ginger and lemon juice for flavour, 1 cup steamed rice, 1/2 cup steamed green beans, 1 cup steamed mixed vegetables e.g. cauliflower, carrots, zucchini, mushrooms

Sometimes it can be as simple as getting people to start their menu planning with the starchy dish (are we going to have potatoes (sweet or white), brown rice, ww pasta or quinoa) and then the non-starchy vegetable (mixing bowl sized salad, half a bunch of broccoli, steamed kale with balsamic / dijon dressing, etc.) and then lastly what small side of meat to have with it.

In a small mixing bowl, combine steamed rice and coconut milk and stir until all the milk is absorbed in the rice.

Chicken meal, steamed oats, fresh free - run chicken, peas, brown rice, chicken fat (preserved with mixed tocopherols and rosemary), fresh de-boned salmon, chicken liver, fresh whole eggs, sun - cured alfalfa, salmon oil, pumpkin, chicken cartilage (natural source of glucosamine and chondroitin), red delicious apples, carrots, turnip greens, cranberries, Saskatoon berries, organic sea vegetables (kelp, bladderwrack, dulse), burdock root, marshmallow root, juniper berries, fenugreek, sweet fennel, angelica root, sea buckthorn, chicory root, stinging nettle, red raspberry leaf, milk thistle, peppermint leaf, marigold flowers, chamomile flowers, lactobacillus acidophilus, enterococcus faecium.

The fresh - grilled dishes are usually served with steamed rice, mixed vegetables and homemade sambal (traditional chilli sauce) on the side.