Sentences with phrase «steamer pot with water»

Fill the bottom of a large steamer pot with water and put its insert in place.

Not exact matches

A trick one of my Chef's taught me for rising dough is to fill a big pot of water set it on the stove and let it boil away, filling the air with steam.

You could come up with an improvised steamer (placing a metal colander with a lid) over a pot of boiling water, but they do need to be steamed as far as I know.

Half fill a pot (which the steamer can comfortably sit on, of course) with water and place the steamer with the buns on top.

Add a little water to a stock pot with a steaming insert.

Place garlic, half of chopped onions, and 4 cups water in a large ovenproof pot fitted with a steaming rack (it should sit just above water).

No need for a steamer rack, and no dealing with a pot of water on the stove!

Set a steamer basket over a medium pot filled with an inch or so of simmering water.

Put a pot of water on with a steamer preferably for the kale.

I usually stick a (bone in) pork roast in the smoker, with apple twigs, and a steaming pot of water — kind of smoke roasting — good for ducks too.

Our Quick Steaming method for sweet potatoes is quite simple: Fill the bottom of a steamer pot with 2 inches of water.

The red - hot stones, raw meat, bones, vegetables, and spices are layered in the pot, water is poured inside, the pot is quickly covered, and the lid is weighted down with stones to seal in the steam.

Place a steamer basket in a pot and fill with 1 inch of water.

Place in a pot and cover with water, bring to a boil and then simmer until tender (or steam), takes roughly 5 min after boiling.

Place a steamer basket in a large pot with a few inches of water in the bottom.

To steam, fill a small pot with 2 inches of water and bring to a boil.

1) Prepare a pot of water with steamer basket.

For the broccoli, in either a steamer basket over a boiling pot of water or in a microwave - safe bowl, steam the broccoli for 5 minutes, or until the stems are easily pierced with a fork.

Heat another pot with water and either steam or boil your peas and broccoli for just 2 - 3 minutes, until crunchy but cooked.

Fit a pot with a steamer insert then add water to just below the bottom of insert.

Place in a steamer basket in a pot on the stove that has been filled with an inch of water.

Add about 2 cups of tap water into a pot and fit it with a steamer basket.

Place the garlic in a large steamer basket that is set over a pot of boiling water; top garlic with the greens and all of the herbs.

In large pot with steam basked, steam sweet potato and cauliflower with 1 inch of water in bottom of pot.

In a large pot fitted with a steamer insert, bring an inch of water to a boil over high heat.

Step 2: Steam in a pot with a steamer basket insert (water should just peek through the holes of the basket).

Add in kidney beans and water, stir to combine, cover with lid slightly askew (to allow steam to escape) and cook for about 8 - 10 minutes until curry thickens, stir from time to time to make sure curry does not stick to the bottom of the pot.

If you don't want to read the whole recipe here is the short version: Take dough, cut apples, wrap apples in dough, bake until cooked, don't fuc * it up, the end Image source Here is what you need: 1 Pkg puff pastry which has been thawed in the refrigerator, 8 small tart apples, 1 fresh lemon, 8 TBS sugar, 2 TBS cinnamon, 1 egg for egg wash, extra sugar and preheat your oven to 400 degrees Image source Put a pot with water on heat and let it boil, meanwhile cut the apples into thin slices and add them to the pot with the lemon juice then turn the heat off, put a lid on the pot and let the apples steam for a minute.

In the bottom of a pot with a steamer attachment (or just the bottom of a pot if you don't have a steamer), combine 1 1/2 cups water, the wine, the sprigs of parsley, and the peppercorns.

If you don't have a steamer you can cook the cauli in a separate pot with 1/2 cup of extra boiling water.

Steam shrimp in large pot with water, vinegar and old bay for 2 -3 minutes or until shrimp are pink.

Fill a pot with a steamer insert with about 1 - 2 inches of water and set it to boil, covered.

Once water is no longer visible, turn off the heat and set the pot aside with the lid on for at least 10 minutes to «steam».

Set a large bamboo steamer over a large pot filled with 1 - inch of simmering water.

Steam Fill a pot with enough water to reach the bottom of a steamer basket and place over medium - high heat.

Put them in a pot with a little water, and steam them until tender.

(1) On the stovetop: I put the potatoes in the bottom of a pot with water, then placed a steamer tray on top of the potatoes.

Using a steaming basket over boiling water, (keeping the pot covered) steam the carrots until soft enough to pierce very easily with a knife, about 20 - 25 minutes — timing will depend on the size of your carrots.

When squash is cool enough to handle, place the steamer basket of broccoli into the pot with the simmering water.

Place the leaves in a steamer basket in a pot on the stove, filled with a half inch of water.

Set steamer in a large pot filled with 1» of simmering water and cover; steam fish until cooked through, 6 — 8 minutes.

Add water to a medium pot (I used 8 cups of water for 6 - quart pot) with steamer basket or tray.

The Oanon Portable Indoor Sauna features a cotton cover and a plastic trestle with an included steam pot and 16» water pipe.

I added about 3 inches of water to the pot and steamed for about 20 minutes, then tested it after 20 minutes by poking it with a fork in several places to make sure it was all tender.

Steam broccoli florets in a steamer or in the pot with a lid and a small amount of water for about 3 to 5 minutes until desired tenderness.

I go kinda crazy with the ingredients using more then necessary and make it in large batches, using old bottles to store in the fridge, I also throw all ingredients into a pot (including lemon rind) until water starts steaming, then I strain thru cheesecloth to help with the sediment from spices:D This is a keeper for me

When the water is just starting to bubble, turn the heat off and place the pot inside of your steam sauna, underneath a chair with a hole cut out in the seat, or, pour the water into a bowl and straddle it with your knees on either side on the floor with a blanket.

Vaginal steaming involves sitting over a pot of steaming hot water infused with healing herbs.

To steam blanch vegetables have a bowl of washed, chopped, wet greens, a large pot with boiling water with a steamer basket that fits inside (preferably with a handle) and a large bowl of half water / half ice nearby.

Fill a pot with enough water to reach the bottom of a steamer basket and bring to a simmer over medium heat.