Sentences with phrase «steaming hot food»

The three stainless steel discs help you achieve a variety of textures, and the interior stainless steel bowl can handle steaming hot food with no problems.

Not exact matches

What is better sick day comfort food than steaming hot carbs?

There are eight ENERGY STAR categories for commercial foodservice equipment: dishwashers, fryers, hot food holding cabinets, ice makers, solid door refrigeration, steam cookers, griddles and ovens.

She became an entrepreneur after her son developed food allergies and sensitivities that prevented him from enjoying a frosty glass of chocolate milk or a steaming cup of hot cocoa.

Whether it's something like this stick - to - your - ribs green chile potato stew, a pot of chili with a side of cornbread or a broth - based soup, steaming hot comfort food always gets the nod of approval.

Something about a steaming hot bowl of food that you eat by the forkful just says happiness when it's freezing cold outside.

Once you have had a taste, you will understand why New Yorkers and tourists alike have stood in the city's longest food cart line (sometimes for hours) to get a hot, steaming platter of chicken or gyro over rice, covered in The Halal Guys famous, proprietary White Sauce.

Pouring the food from the basket to the blender could be dangerous because the food will produce a cloud of hot steam.

Since it relies on steam to warm up the food, it can get hot, so do take caution when removing any bottles or jars

The food comes out, hot and steaming.

You should cook your food until they are steaming hot.

For example, if your child doesn't usually eat hot dogs or chicken nuggets but is served grilled chicken and steamed broccoli at home the «familiar food» might be on the adult menu.

This bottle warmer makes use of steam to gently heat bottles and baby food thoroughly, so there are no hot spots that could risk injury to your baby through burns.

«Meal Prep» is the hot new food trend that's getting kitchens steaming around the world.

It was far and away my favorite «cleanse» I'd ever done, mostly because it felt nothing like a cleanse: My stomach never rumbled in hunger; my food was steaming hot and inviting, not cold, raw, and intimidating.

Bio-K Avocado Crema 1 Bottle Bio-K Original 1 small avocado or 1/2 large avocado, flesh only 2 Tbsp lime juice 1/2 clove garlic 1/2 tsp coriander seed 1/2 tsp ground cumin 1/4 tsp sea salt Tacos 8 small organic corn or whole grain tortillas (2 per person) 1 head broccoli, cut into bite - sized pieces, steamed, and finely chopped salsa hot sauce Directions Add all ingredients for the avocado crema to a blender or food processor.

This is what I make on a typical week as «raw materials» for Hot Plates: 2 - 3 pounds grilled chicken thighs 2 - 3 pounds browned ground meat 1 large cabbage, steam - sautéed 1 large spaghetti squash, roasted 1 large cauliflower, riced in the food processor 2 pounds green beans, steam - sautéed 1 dozen hard - boiled eggs 1 - 2 jicama, peeled and cut into matchsticks Olive Oil Mayo

Most of us love the colder half of the year for its hot, hearty, delicious meal opportunities — when the clouds roll in and the temperatures drop, we get to sip hot chocolate and indulge in thick, steaming heaps of comfort foods like pastas and soups and potatoes prepared in many different ways.

While steamed mustard greens or a small amount of yellow mustard on a sandwich or hot dog bun will not seriously harm dogs, it is always better to avoid feeding dogs large amounts of foods that would not b e part of their natural diet, as this can cause digestive problems, diarrhea and vomiting.

Guests can freshen up on arrival with a steaming hot coffee served by expertly trained baristas from the camp's interactive food and coffee bar.

Imagine a fast food commercial, where the camera glides slowly across a steaming hot bacon cheeseburger.

ENERGY STAR certification currently is available in eight product categories: commercial hot food holding cabinets, solid and glass door refrigerators and freezers, fryers, steam cookers, ice machines, ovens (convection and combination ovens), griddles, and dishwashers.

In fact, it seems we'd do anything to avoid slaving over a steaming hot stove — we spend more than $ 500 billion on prepared foods every year.

Be it events, beauty, style, fashion, celebrity style, food, restaurants, shopping, nightlife or travel to peculiar destinations; you will get it steaming - hot like masala chai.

• Follow prescribed procedures in setting up hot and cold food lines and setting up steam lines to appropriate temperatures.

Follow prescribed procedures in setting up hot and cold food lines; utilizing proper utensils and sets steam line to appropriate temperature for menu items

Assisted in maintaining preparation and service areas in a sanitary condition.Baked, roasted, broiled, and steamed meats, fish, vegetables and other foods.Checked temperatures of freezers, refrigerators, and heating equipment to ensure proper functioning.Cleaned and inspected galley equipment, kitchen appliances, and work areas.Cleaned and sterilized equipment and facilities.Cleaned garbage cans with water or steam.Inspected and cleaned food preparation areas to ensure safe and sanitary food - handling practices.Prepared food trays for both general and therapeutic diets, maintaining proper temperatures for hot and cold foods.Cleaned, cut and cooked meat, fish or poultry.Sorted and removed trash and placed it in designated pickup areas.Inventory Control