Also some tips for the sometimes overwhelming prep process... I cook the grains and eggs while doing weekly laundry, soak the beans and cook
in my
small crock
pot, and
steam greens or other veg daily
in my Jia
steamer (thanks to Quitokeeto!)
If you don't want to read the whole recipe here is the short version: Take dough, cut apples, wrap apples
in dough, bake until cooked, don't fuc * it up, the end Image source Here is what you need: 1 Pkg puff pastry which has been thawed
in the refrigerator, 8
small tart apples, 1 fresh lemon, 8 TBS sugar, 2 TBS cinnamon, 1 egg for egg wash, extra sugar and preheat your oven to 400 degrees Image source Put a
pot with water on heat and let it boil, meanwhile cut the apples into thin slices and add them to the
pot with the lemon juice then turn the heat off, put a lid on the
pot and let the apples
steam for a minute.