Sentences with phrase «stevia than honey»

I personally prefer the stevia as my body reacts much better to stevia than honey.

Not exact matches

In terms of sweetness I'm sorry that it wasn't sweet enough, I feel like they are sweet enough because the bananas add some sweetness and honey and stevia are supposed to be sweeter than most sugars including coconut sugar.
We've found that you shouldn't use more than 15 drops of stevia for every tablespoon of honey.
These little candies can be made low carb by using the stevia option, or use the honey option for a version that is still far healthier than typical candy.
I would only suggest that you use honey or stevia for a sweetener rather than what you are told to use in the recipe.
I chose to follow The Primal Blueprint style of eating rather than the full on Paleo Diet because the Primal lifestyle is a bit less restrictive on dairy (raw milk cheeses, greek yogurt, heavy cream) and natural sweeteners (stevia, palm sugar, honey).
In this recipe, I use stevia rather than maple syrup or honey as I am following a low - carb, high - fat (LCHF) Keto Diet.
I started to experiment with stevia and found that it increased my sweet tooth more than when I just had an occasional treat with a bit of honey or maple.
I should specify - I'm particularly interested in sugar - free baking that uses stevia, applesauce, etc., rather than agave or honey, which I use in very small quantities but try to avoid.
she needs something to bulk up the stevia (she will use much less of it than honey as it is far sweeter)
If you use honey rather than stevia as a sweetener the calorie count and sugars will be slightly higher than those listed.
Yes there will be a sweetener of some sort, whether it is evaporated cane juice, honey, brown rice syrup or stevia, but realize that what you are making will be off - the - charts more nutritious than anything the cafeteria or vending machines have to offer.
I use stevia occasionally, sometimes honey for the taste, but other than that I don't use them.
Coconut Sugar's glycemic index is 35, Agave Nectar's is 27, and Stevia's is 0 — all far less than most foods (honey's glycemic index is 55 - 60 and high fructose corn syrup's is 62).
a b c d e f g h i j k l m n o p q r s t u v w x y z